Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $31.00 - $34.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
flexible schedule
Job Description
Willoughby Golf Club is a prestigious and exclusive private members-only club known for its commitment to offering an exceptional recreational and social experience centered around golf and fine hospitality. Established in a community that values tradition, elegance, and personalized service, the club prides itself on maintaining the highest standards across all its facilities to ensure members and guests enjoy a world-class atmosphere in every aspect of their visit. The golf club features meticulously maintained courses, elegant dining areas, and social spaces designed to foster camaraderie and relaxation among its members. With a focus on exclusivity and service excellence, Willoughby Golf Club positions itself as a premier destination for golf enthusiasts and those who appreciate refined hospitality in a private club setting.
The role of Bar Supervisor at Willoughby Golf Club is a vital leadership position within the Food & Beverage department, responsible for overseeing all bar operations and ensuring flawless service delivery that meets the club's elevated standards. This role requires a polished hospitality professional who possesses strong leadership and management skills combined with a keen attention to detail. The Bar Supervisor will lead and mentor a team of bartenders and bar support staff, ensuring a consistent, high-quality member experience in a sophisticated environment. Beyond managing day-to-day operations, the role involves inventory oversight, adherence to alcohol service regulations, and close collaboration with Food & Beverage leadership on enhancing menus and services. The Bar Supervisor will be an ambassador of the club’s service culture, expertly handling member requests and maintaining discretion and professionalism at all times. The position demands someone who is adaptable to flexible working hours including evenings, weekends, and holidays, who embraces teamwork, and who thrives delivering personalized, impeccable service within an exclusive private club setting. This opportunity offers the chance to contribute to an esteemed institution renowned for its superior hospitality and service excellence.
The role of Bar Supervisor at Willoughby Golf Club is a vital leadership position within the Food & Beverage department, responsible for overseeing all bar operations and ensuring flawless service delivery that meets the club's elevated standards. This role requires a polished hospitality professional who possesses strong leadership and management skills combined with a keen attention to detail. The Bar Supervisor will lead and mentor a team of bartenders and bar support staff, ensuring a consistent, high-quality member experience in a sophisticated environment. Beyond managing day-to-day operations, the role involves inventory oversight, adherence to alcohol service regulations, and close collaboration with Food & Beverage leadership on enhancing menus and services. The Bar Supervisor will be an ambassador of the club’s service culture, expertly handling member requests and maintaining discretion and professionalism at all times. The position demands someone who is adaptable to flexible working hours including evenings, weekends, and holidays, who embraces teamwork, and who thrives delivering personalized, impeccable service within an exclusive private club setting. This opportunity offers the chance to contribute to an esteemed institution renowned for its superior hospitality and service excellence.
Job Requirements
- Minimum 2-3 years of bar supervisory or lead bartender experience
- Strong leadership and team-building skills
- Extensive knowledge of spirits, wine, beer, and classic cocktails
- Excellent interpersonal and communication skills
- Professional demeanor with a high level of discretion and member awareness
- Ability to work flexible hours, including evenings, weekends, and holidays
- ServSafe and TIPS certification or willingness to obtain
Job Qualifications
- Minimum 2-3 years of bar supervisory or lead bartender experience (private club or upscale hospitality preferred)
- Strong leadership and team-building skills
- Extensive knowledge of spirits, wine, beer, and classic cocktails
- Excellent interpersonal and communication skills
- Professional demeanor with a high level of discretion and member awareness
- Ability to work flexible hours, including evenings, weekends, and holidays
- ServSafe and TIPS certification (or willingness to obtain)
Job Duties
- Supervise daily bar operations, ensuring consistent, high-quality service to members and guests
- Lead, train, schedule, and mentor bartenders and bar support staff
- Maintain club service standards, presentation, and member etiquette at all times
- Monitor inventory levels
- assist with ordering, receiving, and proper storage of beverages and supplies
- Ensure compliance with all alcohol service regulations, club policies, and safety standards
- Handle member requests, concerns, and special preferences with professionalism and discretion
- Collaborate with Food & Beverage leadership on menus, events, and service enhancements
- Oversee cash handling, POS accuracy, and end-of-shift reporting
- Support private events and special club functions as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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