Bar Manager- The Local

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
flexible scheduling

Job Description

The Local is a vibrant neighborhood bar and restaurant that prides itself on being a true gathering place for the community. Located in a friendly and inviting setting, The Local offers a unique atmosphere where guests are not just customers but valued regulars known by name. This establishment emphasizes a warm, welcoming environment that fosters meaningful connections among its patrons and staff alike. The Local is committed to delivering exceptional hospitality, quality food and beverages sourced thoughtfully from local partners, and a genuinely memorable guest experience. Through its dedication to community-focused values, The Local has become a go-to destination that blends the comfort of a neighborhood hangout with elevated standards for quality and service.

We are currently seeking a passionate and experienced Bar Manager to join our team and lead the bar operations at The Local. This role is perfect for a hands-on hospitality leader who thrives in high-energy environments and understands the importance of creating a consistent, high-quality beverage program combined with authentic guest interaction. The Bar Manager will be instrumental in shaping the bar experience, ensuring it embodies the warmth, familiarity, and energy that make The Local feel like a home away from home for its guests.

This leadership position requires a balanced focus on hospitality, quality ingredients, team culture, and operational excellence. The Bar Manager will oversee all daily bar operations, from service standards and beverage quality to cleanliness and organization. They will manage partnerships with local suppliers, including breweries, farms, and distilleries, to maintain a beverage program centered on fresh, local ingredients and thoughtfully crafted cocktails. The role also involves collaborating with the culinary team on seasonal drinks and new beverage features.

With team leadership at its core, the Bar Manager will hire, train, coach, and schedule bar staff while fostering an environment of accountability, teamwork, and professionalism. Supporting high-volume service periods, private events, and game days is also part of this dynamic role. Additionally, the Bar Manager will ensure compliance with all legal and safety standards, manage inventory and cost controls, and contribute ideas that enhance guest engagement and strengthen The Local’s reputation as a neighborhood hub.

We value leaders who are proactive, positive, and communicative, who lead by example during service, and who are dedicated to creating an approachable, social bar atmosphere. If you have a passion for hospitality, craft beverages, and cultivating a community-centric space, this is an exciting opportunity to join a respected establishment committed to genuine service and quality experiences. The Local offers more than just a job; it offers a chance to be part of a team that celebrates connection, quality, and local culture.

Job Requirements

  • Ability to stand and walk for extended periods throughout shifts
  • frequent bending, lifting, reaching, and carrying up to 40 pounds
  • availability to work evenings, weekends, holidays, and special events

Job Qualifications

  • Previous leadership experience in a bar, restaurant, or high-volume service environment
  • passion for hospitality, craft beverages, and creating memorable guest experiences
  • strong knowledge of cocktails, spirits, beer, wine, and beverage operations
  • appreciation for ingredient quality, local sourcing, and thoughtful beverage programs
  • strong leadership, communication, and relationship-building skills
  • experience with scheduling, inventory management, ordering, and cost controls preferred
  • must pass a criminal background check and have a valid NC driver's license and acceptable driving record

Job Duties

  • Create a welcoming, energetic, and friendly bar atmosphere where guests feel like regulars
  • lead the bar team with a strong focus on hospitality, consistency, and authentic guest engagement
  • actively engage with guests during service
  • oversee daily bar operations including service standards, beverage quality, cleanliness, and organization
  • partner with local breweries, farms, distilleries, and distributors to support local sourcing and community relationships
  • maintain a beverage program centered around fresh ingredients, thoughtful cocktails, quality spirits, and local offerings
  • assist with seasonal cocktail development and beverage features that complement The Local’s culinary approach
  • ensure consistent execution of recipes, pours, presentation, and bar standards
  • lead, coach, and develop bar staff in a collaborative, team-first environment
  • assist with hiring, onboarding, training, and scheduling
  • foster a culture built on accountability, teamwork, professionalism, and hospitality
  • lead by example during service with urgency, positivity, and strong communication
  • manage bar inventory, ordering, product rotation, and cost controls
  • ensure compliance with alcohol service laws, safety standards, and sanitation procedures
  • maintain high standards of cleanliness and organization behind the bar
  • support private events, gamedays, and high-volume service periods as needed
  • help create a bar atmosphere that feels approachable and social
  • contribute ideas that enhance guest engagement and team culture
  • help establish The Local as a go-to neighborhood destination for both everyday guests and event-driven crowds

Job Criteria

Experience

Mid Level (3-7 years)


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