Bar Manager

Smokey Bones is a renowned full-service restaurant chain known for delivering exceptional barbecue, award-winning ribs, and a vibrant dining atmosphere across 63 locations in 16 states. Celebrated for its authentic slow-smoked and fire-grilled meats, Smokey Bones offers an extensive menu featuring a variety of meats available for dine-in, pick-up, online ordering, catering, and delivery. The restaurant also boasts a full bar with a well-curated selection of bourbons, whiskeys, domestic, imported, and local craft beers, as well as handcrafted signature cocktails. This dynamic and spirited environment underscores a commitment to quality food, excellent service, and a fun, welcoming place where guests enjoy good times along with their meals. The company's culture is deeply invested in its employees, valuing individuality and teamwork, which has earned it the distinction of being a Certified Great Place to Work for two consecutive years.

As a full-time opportunity offering a competitive salary starting at $55,000 plus, Smokey Bones is looking to hire a Bar Manager who will play a crucial role in maintaining the high standards of guest experience and operational excellence. This role is perfect for someone who thrives in a customer-focused hospitality environment and is eager to lead by example. The Bar Manager will be responsible for coaching and developing teammates to deliver outstanding guest service, resolving guest issues effectively, and ensuring the restaurant environment is well-maintained and operating smoothly. Leadership and communication skills are critical, as the role involves close collaboration with the General Manager, Director, and various team members to uphold the brand's quality and culture.

The Bar Manager will also manage scheduling, train staff on new menu items and operational standards, and encourage team motivation and performance improvement. A key component of this role involves oversight of financial goals, including inventory control, sales growth, and guest satisfaction. The successful candidate will be comfortable analyzing sales trends, participating in strategy discussions with management, and taking ownership of operational and financial outcomes. Administrative duties related to compliance with local, state, and federal laws concerning team management are also part of the responsibility. This position is ideal for a results-driven individual who is passionate about hospitality and wants to contribute to an award-winning brand that celebrates diversity, flexibility, and employee well-being. Smokey Bones supports its employees with a comprehensive benefits package, including flexible schedules, free meals during shifts, health plans, scholarships, and access to extensive employee discounts and assistance programs. This is a unique chance to join a fun and inclusive team dedicated to creating memorable experiences for both guests and employees alike.