
Job Overview
Work Schedule
Flexible
Benefits
competitive pay
flexible schedule
extensive and detailed paid training
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation
Real Advancement Opportunities
Job Description
Applebee's is a well-established and popular restaurant chain known for delivering a casual dining experience that combines quality food with a friendly and vibrant atmosphere. As a leader in the hospitality industry, Applebee's focuses on providing an inclusive and supportive work environment where associates can grow both professionally and personally. The company places a strong emphasis on work-life balance and invests heavily in its employees through extensive training programs and a robust set of employee benefits designed to nurture health, happiness, and career advancement.
Joining Applebee's means becoming part of a team that values diversity and fosters a culture of respect and encouragement. Employees at Applebee's benefit from a workplace that embraces individual strengths and perspectives to deliver a superior dining experience to customers. With a focus on development, Applebee's offers competitive pay, flexible schedules, and numerous opportunities for career progression within the company. The management roles at Applebee's play a key part in maintaining restaurant operations and ensuring that customers receive top-notch service in a clean, safe environment.
This role is particularly suited for those with prior management experience in the restaurant, entertainment, or hospitality sectors. The position demands strong leadership skills to oversee daily restaurant functions, uphold food safety and responsible alcohol service standards, and motivate the team to achieve operational excellence. Candidates must have a high school diploma or equivalent and the ability to meet state-specific requirements for alcohol and food safety certifications. Reliable transportation and a valid driver’s license are essential for the role, as it involves physical activity and mobility throughout long shifts.
As a Kitchen Manager or similar management role reporting directly to the General Manager, individuals are expected to maintain compliance with health and safety standards, manage staff schedules, and contribute to a workplace culture that celebrates growth and teamwork. Applebee's follows all fair hiring practices including Ban the Box and Equal Opportunity guidelines, reflecting its commitment to diversity and inclusion in the workforce. This is a fantastic opportunity for motivated, service-oriented professionals seeking a rewarding career in a company that values its associates and offers substantial benefits including health, dental, vision insurance, paid vacation, and extensive paid training.
Joining Applebee's means becoming part of a team that values diversity and fosters a culture of respect and encouragement. Employees at Applebee's benefit from a workplace that embraces individual strengths and perspectives to deliver a superior dining experience to customers. With a focus on development, Applebee's offers competitive pay, flexible schedules, and numerous opportunities for career progression within the company. The management roles at Applebee's play a key part in maintaining restaurant operations and ensuring that customers receive top-notch service in a clean, safe environment.
This role is particularly suited for those with prior management experience in the restaurant, entertainment, or hospitality sectors. The position demands strong leadership skills to oversee daily restaurant functions, uphold food safety and responsible alcohol service standards, and motivate the team to achieve operational excellence. Candidates must have a high school diploma or equivalent and the ability to meet state-specific requirements for alcohol and food safety certifications. Reliable transportation and a valid driver’s license are essential for the role, as it involves physical activity and mobility throughout long shifts.
As a Kitchen Manager or similar management role reporting directly to the General Manager, individuals are expected to maintain compliance with health and safety standards, manage staff schedules, and contribute to a workplace culture that celebrates growth and teamwork. Applebee's follows all fair hiring practices including Ban the Box and Equal Opportunity guidelines, reflecting its commitment to diversity and inclusion in the workforce. This is a fantastic opportunity for motivated, service-oriented professionals seeking a rewarding career in a company that values its associates and offers substantial benefits including health, dental, vision insurance, paid vacation, and extensive paid training.
Job Requirements
- 2-3 years of management experience in restaurant, entertainment or hospitality industry
- High school diploma or equivalent
- Valid driver's license and reliable transportation
- Responsible alcohol service and food safety certifications as required
- Kitchen managers must have current alcohol and food certification according to state requirements
- Ability to stand and exert mobility for periods up to 12 hours
- Ability to lift 25-50 pounds
Job Qualifications
- High school diploma or equivalent
- 2-3 years of management experience in restaurant, entertainment or hospitality industry
- Valid driver's license and reliable transportation
- Current alcohol service and food safety certifications as required
- Strong leadership and communication skills
- Ability to stand and exert mobility for up to 12 hours
- Ability to lift 25-50 pounds
Job Duties
- Manage daily restaurant operations
- Ensure compliance with responsible alcohol service and food safety standards
- Supervise and train staff
- Maintain a safe and clean work environment
- Manage inventory and supplies
- Support general manager with scheduling and administrative tasks
- Foster a positive team environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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