Bar Manager (2420)

Venu Holding Corporation is a dynamic hospitality and entertainment company headquartered in Colorado Springs, Colorado. With a growing presence across Colorado and Georgia and plans to expand into Texas and Oklahoma, Venu Holding Corporation operates a diverse portfolio of venues and brands designed to bring people together through exceptional food, iconic music, and unforgettable experiences. Some of its notable properties include Bourbon Brothers Smokehouse and Tavern, The Hall at Bourbon Brothers, Ford Amphitheater, Sunset Hospitality Collection, and Roth's Sea & Steak. Among these, Roth's Sea & Steak stands out as a premier fine dining destination located in Northern Colorado Springs at North Gate. Opened in November, Roth's Sea & Steak is housed within the nationally recognized 9,000+ capacity Ford Luxury Amphitheater, setting a new benchmark for luxury dining and entertainment in the region.

Roth's Sea & Steak offers an immersive dining experience that features prime cuts of beef, freshly sourced quality seafood, and exceptional sushi. The establishment boasts an extensive collection of rare spirits, wines, and expert mixology, rivaling the top dining destinations in the country. Guests can enjoy the elegant ambiance across two floors, including the sophisticated Brohan's cocktail lounge on the top floor, both providing expansive views of the Ford Amphitheater and breathtaking mountain scenery. This unique venue blends world-class performances with high-energy dining, creating a landmark experience for both locals and visitors.

The role of Bar Manager at Roth's Sea & Steak is a critical leadership position responsible for shaping and maintaining an exceptional bar program that aligns with the restaurant's high standards of quality and service. The Bar Manager will lead a professional team of bartenders, driving innovation in cocktail creation and spirits service to ensure every guest enjoys an elevated, memorable experience. This position offers a unique opportunity to join a top-tier opening team, grow leadership skills, and influence the culture of excellence at one of Colorado's most exciting culinary and entertainment venues.

The successful candidate will be passionate about mixology, dedicated to mentoring and developing the bar team, and skilled in managing a fast-paced, guest-focused environment. Responsibilities include overseeing inventory, cost management, and vendor relationships to maintain high product availability and quality. The Bar Manager will also train staff on cocktail techniques, responsible service, and emerging trends to foster a knowledgeable, curious team. Additionally, collaboration with culinary and events teams will ensure bespoke beverage experiences for private dining and special occasions. Safety and compliance with health and licensing standards are paramount in this role.

A career at Roth's Sea & Steak provides the opportunity to be part of an innovative, expanding hospitality company that values employee dedication, expertise, and enthusiasm. Venu Holding Corporation supports a culture of hospitality, accountability, and continuous learning, investing in people as the foundation of its success. For passionate hospitality professionals looking to advance their careers in fine dining and premium service environments, the Bar Manager position at Roth's Sea & Steak represents a fulfilling and rewarding challenge.