Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Health Insurance
401k
paid sick days
Paid vacation
Paid holidays
Tuition Reimbursement
Pet insurance
Team member hotel rates

Job Description

Loews Philadelphia Hotel is an iconic establishment located in the nation’s first skyscraper, blending living history with warm sophistication. This prestigious hotel benefits from its unique position in a city known for its expanding skyline, vibrant arts scene, and culturally diverse atmosphere, making the neighborhood a renowned cultural destination. Loews Philadelphia Hotel prides itself on delivering exceptional guest experiences and seamless hospitality in a historic yet modern setting. The hotel is part of Loews Hotels & Co, a prominent hospitality company founded in 1960 that operates a collection of iconic hotels and resorts across the United States. The company is recognized for its commitment to crafting memorable guest experiences through the dedication of diverse and welcoming teams.

As a company, Loews Hotels & Co fosters an inclusive workplace where growth and belonging are prioritized. Employees are valued for their individuality and contributions, with opportunities available across various departments including Guest Services, Finance, Culinary, and IT. At Loews Philadelphia Hotel, team members can advance their careers while making meaningful impacts within the hospitality industry. The company’s inclusive culture celebrates diversity in all forms, ensuring that every individual, regardless of age, race, gender, national origin, or veteran status, feels welcomed and appreciated.

The Bartender role at Loews Philadelphia Hotel is a dynamic position that combines artistry, customer service, and operational efficiency within one of Philadelphia’s most distinguished venues. This position focuses on delivering exceptional beverage service while crafting signature cocktails with precision and flair. As a Bartender, you will be an integral part of a vibrant team responsible for maintaining a welcoming bar atmosphere that enhances guest satisfaction and encourages repeat visits. This role demands creativity in cocktail preparation, strong guest engagement skills, and an attention to detail to ensure the highest quality standards are met consistently.

The bartender’s responsibilities include mixing and serving a variety of alcoholic and non-alcoholic beverages, recommending customized drinks based on guest preferences, and managing multiple orders efficiently, especially during busy periods. Maintaining cleanliness and organization of the bar area, adhering to alcohol service laws and safety and sanitation regulations, and collaborating with other team members are essential components of this job. As an ambassador for the hotel’s hospitality standards, the bartender also plays a crucial role in creating a positive guest experience through friendly interaction and personalized service.

Loews Philadelphia Hotel encourages applications from veterans and military spouses, highlighting its commitment to inclusiveness and support for diverse backgrounds. This role offers a competitive and supportive working environment with opportunities for growth and professional development, reflecting the hotel’s dedication to its team members' success and well-being. If you have a passion for mixology and guest service, and you seek to contribute to a historic yet forward-thinking hotel, the bartender position at Loews Philadelphia Hotel represents a rewarding career opportunity.

Job Requirements

  • Previous experience in a food and beverage setting is required
  • Bartending experience is highly preferred
  • TIPS certification or ability to obtain is required
  • Strong guest service skills are necessary
  • Ability to handle multiple drink orders efficiently
  • Physical stamina to stand stoop bend and lift up to 50 pounds
  • Ability to work flexible hours including weekends and holidays
  • High School Diploma or equivalent is preferred

Job Qualifications

  • Previous experience in a food and beverage setting is required with bartending experience highly preferred
  • Comprehensive understanding of alcoholic beverages cocktail recipes preparation techniques appropriate glassware and bar equipment including knowledge of legal regulations for alcohol service TIPS certification or ability to obtain is required
  • Strong guest service skills with a focus on creating memorable experiences
  • Basic proficiency with computer systems for order processing and inventory tracking
  • Physical ability to stand stoop bend and lift up to 50 pounds repeatedly throughout the shift
  • Ability to work flexible schedule to include weekends and holidays
  • High School Diploma or equivalent preferred

Job Duties

  • Mix and serve alcoholic and non-alcoholic beverages including cocktails wine beer and specialty drinks according to recipes and guest preferences
  • Create and recommend unique cocktails tailored to guest tastes
  • Ensure all drinks meet the highest quality presentation standards
  • Greet and engage guests with a friendly welcoming attitude and providing personalized service
  • Take drink orders from guests and servers answering inquiries about menu options
  • Handle guest complaints or special requests professionally to ensure satisfaction
  • Set up the bar at the beginning of each shift ensuring that all equipment garnishes and supplies are ready for service
  • Maintain a clean and organized bar area including cleaning glassware surfaces and waste disposal
  • Monitor and report inventory levels for beverages garnishes and supplies to avoid shortages
  • Follow all safety sanitation and alcohol service regulations including verifying guest identification
  • Monitor guest alcohol consumption and enforce responsible service practices
  • Adhere to all state and local laws regarding the sale and service of alcoholic beverages
  • Collaborate with servers barbacks and kitchen staff to ensure smooth and timely service
  • Assist with restocking supplies and supporting barback duties during busy periods
  • Foster a positive team environment while delivering exceptional service
  • Other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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