Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career growth opportunities
employee recognition programs
flexible scheduling
team meals
Job Description
BoomerJack's Grill is a prominent and expanding restaurant group known for its vibrant and welcoming atmosphere, combining extensive drink selections, scratch-made food, sincere hospitality, and entertainment through big screen TVs. It operates across multiple venues including the BoomerJack's Grill chain which comprises 16 sports bar restaurants, the live-music venue Bedford Ice House, and the 20,000 square foot entertainment destination Sidecar Social in Addison. Our company places a strong emphasis on creating a family-like work environment, achieving a balance between work and personal life, and fostering opportunities for professional growth. Proudly recognized three times as a Best Place to Work by the Dallas Morning News, BoomerJack’s Grill is dedicated to sustaining a culture that supports and values its team members.
We are currently seeking to grow our team with dynamic, experienced, and polished service industry professionals to fill the Bar Back/Busser role. This role is essential in maintaining the seamless operation of our bars and dining areas, supporting the bartenders, and ensuring our guests receive an exceptional and personalized experience with every visit. The position blends fast-paced responsibilities with the chance to be part of an energetic team known for excellent hospitality and fun. Joining BoomerJack's Grill means becoming part of a fast-growing company where you'll be valued as family, engage in enjoyable work experiences, and enjoy the benefits of career progression within the hospitality industry. This is a fantastic opportunity to build a rewarding career and make an impact in a busy, vibrant restaurant environment.
We are currently seeking to grow our team with dynamic, experienced, and polished service industry professionals to fill the Bar Back/Busser role. This role is essential in maintaining the seamless operation of our bars and dining areas, supporting the bartenders, and ensuring our guests receive an exceptional and personalized experience with every visit. The position blends fast-paced responsibilities with the chance to be part of an energetic team known for excellent hospitality and fun. Joining BoomerJack's Grill means becoming part of a fast-growing company where you'll be valued as family, engage in enjoyable work experiences, and enjoy the benefits of career progression within the hospitality industry. This is a fantastic opportunity to build a rewarding career and make an impact in a busy, vibrant restaurant environment.
Job Requirements
- Obtain a food handlers permit
- Obtain a TABC certification (Bar Back)
- Have experience working in a fast paced, high energy restaurant or bar
- Be prompt and dependable
- Have a positive and responsible attitude
Job Qualifications
- Obtain a food handlers permit
- Be prompt and dependable
- Obtain a TABC certification (Bar Back)
- Positive, committed, trustworthy, and responsible
- Relish the success of teammates
- Relish seeing the joy in guests as they experience all that we offer
- Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
- Experience working in a fast paced, high energy restaurant/bar
Job Duties
- Provide an all star polished guest experience through focus on the details
- Work as part of a team for efficiency, engagement, hospitality, and great fun
- Deliver a personalized culinary experience every time by becoming an expert in what we offer
- Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs
- Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
- Arrive at work on time, in uniform with a polished appearance
- Maintain clean, dry, hazard free floors throughout the restaurant
- Maintain clean, guest ready tables throughout the dining and cocktail areas
- Listen to the guest and provide all star service that’s just for them
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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