Bar Back/Busser

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Work Life Balance
opportunities for growth
Supportive team environment
Fun and engaging atmosphere
Family like culture

Job Description

BoomerJack's Grill is a dynamic and flourishing restaurant group known for its extensive drink menu, scratch-made food, genuine hospitality, and lively atmosphere featuring big screen TVs for entertainment. As part of a fast-growing hospitality company, BoomerJack's Grill operates 16 sports bar restaurants alongside other popular venues such as the Bedford Ice House, a live music venue, and Sidecar Social in Addison, a 20,000 square foot entertainment destination. Recognized three times by the Dallas Morning News as a Best Place to Work, BoomerJack's takes pride in fostering a family-like environment for its team members, emphasizing work-life balance and ample opportunities for personal and professional growth.

We are currently seeking energetic, experienced, and polished service industry professionals to join our team as Bar Backs and Bussers. This role is perfect for individuals who thrive in busy, fun environments and who are passionate about delivering exceptional guest experiences. Working with us means becoming part of a supportive team that values collaboration, engagement, and sincere hospitality. As a Bar Back/Busser, you will play a crucial role in maintaining the smooth operation of our bars and dining areas, ensuring guests receive impeccable service every time they visit.

The Bar Back/Busser position involves a variety of responsibilities, including supporting the bar by prepping and stocking supplies, cutting fruit, changing and rotating kegs, and maintaining cleanliness and organization across multiple workstations such as bars, service stations, dry and cold storage, and prep areas. Attention to detail and a commitment to keeping floors dry and hazard-free as well as maintaining guest-ready tables are essential to providing a polished and safe environment for both guests and team members.

This role requires punctuality, a polished appearance in uniform, and a genuine care for flawless execution of all food and beverage recipes, ensuring they are delivered perfect to the guest every time. If you possess a Food Handler's permit and TABC Certification, have previous experience working in fast-paced, high-energy restaurant or bar environments, and are ready to join a company that values enthusiasm, reliability, and teamwork, BoomerJack's Grill is the perfect place for you to advance your career and enjoy a fun and rewarding work atmosphere. Join our family today and experience a job your friends will envy!

Job Requirements

  • Obtain a food handlers permit
  • Obtain a TABC certification
  • Experience working in a fast paced, high energy restaurant or bar
  • Be prompt and dependable
  • Positive, committed, trustworthy, and responsible

Job Qualifications

  • Obtain a food handlers permit
  • Be prompt and dependable
  • Obtain a TABC certification
  • Positive, committed, trustworthy, and responsible
  • Relish the success of teammates
  • Relish seeing the joy in guests as they experience all that we offer
  • Genuine care for the flawless execution of all food and beverage recipes
  • Experience working in a fast paced, high energy restaurant or bar

Job Duties

  • Provide an all star polished guest experience through focus on the details
  • Work as part of a team for efficiency, engagement, hospitality, and great fun
  • Deliver a personalized culinary experience every time by becoming an expert in what we offer
  • Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs
  • Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
  • Arrive at work on time, in uniform with a polished appearance
  • Maintain clean, dry, hazard free floors throughout the restaurant
  • Maintain clean, guest ready tables throughout the dining and cocktail areas
  • Listen to the guest and provide all star service that’s just for them

Job Criteria

Experience

Mid Level (3-7 years)


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