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Bar-back - University of Kentucky - Athletics

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
Career advancement potential

Job Description

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests each day in 15 countries worldwide. The company is rooted in service and united by a strong sense of purpose, aiming to make a positive impact on its employees, partners, communities, and the planet. At Aramark, diversity and inclusion form a fundamental part of its ethos, ensuring equal employment opportunity and fostering an environment where every employee can feel valued and empowered. The company emphasizes career development, offering opportunities to grow talents, fuel passions, and build professional skills in a supportive and... Show More

Job Requirements

  • Requires constant standing and walking
  • Ability to lift, bend, push, pull, and stand for extended periods
  • Willingness to wear uniforms and Personal Protective Equipment (PPE)
  • Must be able to work flexible hours including evenings and weekends
  • Strong commitment to safety and sanitation guidelines

Job Qualifications

  • Previous food service experience preferred
  • Demonstrates excellent guest service skills
  • Ability to prioritize and accomplish tasks quickly
  • Enjoys working in a fast-paced environment
  • Available to work flexible hours including evenings and weekends

Job Duties

  • Assist with opening and closing duties such as restocking garnishes, straws, and napkins
  • Ensure bartenders have clean towels and glassware
  • Deliver product and maintain inventory integrity using transfer sheets
  • Clean and sanitize workstations and guest service areas
  • Ensure bar is well-stocked with ice, liquor, wine, and beer
  • Check taps and appliances for proper function and change kegs
  • Maintain cleanliness by wiping surfaces, sweeping, mopping, scrubbing coolers, and emptying trash receptacles
  • Maintain excellent guest service and positive demeanor toward guests and co-workers
  • Follow safety policies and procedures including food safety and sanitation
  • Ensure security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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