Twin Peaks logo

Bar Back Twin Peaks

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.75 - $17.25
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount
Training and Development
Retirement Plan
uniform provided
flexible schedule

Job Description

Twin Peaks is a distinctive restaurant and bar chain known for its welcoming atmosphere, exceptional service, and a unique beverage program designed to offer a premium experience to its customers. Established in the competitive restaurant industry, Twin Peaks takes pride in maintaining high standards of professionalism, cleanliness, and customer satisfaction. The brand prioritizes a team environment characterized by discipline, pride, and a commitment to excellence which serves as the foundation of its service ethos. Twin Peaks is dedicated to creating a comfortable, clean, and friendly environment where guests can enjoy high-quality food and beverages amid a welcoming atmosphere. As part of this commitment, the bar and beverage area is maintained with the utmost care and professionalism.

The role of the Bar Back at Twin Peaks is a pivotal position within the team, responsible for supporting the bar staff and ensuring the bar operates smoothly and efficiently. The Bar Back is expected to maintain cleanliness and organization of the bar area, restock supplies, and assist with opening and closing procedures to keep the bar running at optimal levels throughout shifts. This job demands a high level of attention to detail, a strong work ethic, and the ability to work under pressure in a fast-paced environment. Candidates are expected to adhere to strict uniform standards, uphold sanitation policies, and possess the physical stamina required to perform essential functions such as lifting, standing for long periods, and handling various bar equipment. This role is vital in helping maintain the quality and integrity of the bar service, supporting bartenders, and contributing to an excellent guest experience.

The Bar Back position requires familiarity with bar operations, including changing kegs, checking taps, and ensuring all appliances are functioning correctly. Employees must be comfortable using training tools like tablets or computers and are expected to complete a detailed training program to be fully certified for the role. Communication skills in English are necessary to comprehend safety protocols, cleaning procedures, and team coordination requirements. Additionally, the Bar Back should display common sense and the ability to follow simple instructions accurately. Training certifications related to food and alcohol service are required to ensure compliance with local and state regulations.

Physical demands for this job are notable; the Bar Back must be capable of standing, walking, lifting up to 15 pounds occasionally, and using fine motor skills throughout the shift. The work environment may expose employees to kitchen fumes, humidity, wet conditions, toxic cleaning chemicals, and occasionally cigarette or cigar smoke in designated smoking areas. Despite these challenges, the role offers an opportunity for enthusiastic and disciplined individuals to be part of a dynamic team that values high standards and excellent service. Twin Peaks fosters a work culture focused on teamwork, safety, and service excellence, making it an ideal workplace for individuals who appreciate a structured, yet fast-paced hospitality role.

Job Requirements

  • Education level or equivalent experience in bar backing
  • proven experience as a bar back
  • ability to communicate in English
  • understanding of cleaning and sanitation procedures
  • ability to apply common sense to carry out instructions
  • physical capability to stand and walk for extended periods
  • ability to lift up to 15 pounds occasionally
  • willingness to comply with uniform standards and company policies
  • ability to complete required training and certifications
  • ability to work in fast-paced environment
  • ability to collaborate well within a team

Job Qualifications

  • Proven experience as a bar back
  • ability to communicate in English
  • must be able to understand the policies and procedures used to clean and sanitize a restaurant
  • ability to apply common sense and understanding to carry out simple one or two-step instructions
  • ability to deal with standardized situations with only occasional or no variables
  • must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • must attend and successfully complete the training program prior to working a shift without supervision
  • must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications

Job Duties

  • Adhering to uniform standards
  • adhering to policies and procedures that maintain a clean and sanitized bar
  • maintain clean and organized stations and equipment
  • ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
  • ability to work as a team
  • train using tablets or computer
  • ability to work in a fast paced environment
  • any other duty or responsibility that management may deem necessary
  • assisting with opening and closing duties, such as restocking the bar with all necessary items
  • ensuring the bar is always well stocked
  • changing kegs, checking taps, and appliances to confirm they are working and in good repair

Job Criteria

Experience

Mid Level (3-7 years)


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