Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Standard Hours
Flexible
Day Shifts
Weekend Shifts
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Benefits

training program
team environment
Orientation process
Career growth opportunities
Safety protocols
Personal development
Workplace standards

Job Description

Twin Peaks is a premier restaurant and sports lodge chain known for its unique mountain-lodge ambiance, exceptional food, and outstanding beverage programs. Each Twin Peaks location prides itself on creating an inviting atmosphere where guests can enjoy a blend of casual dining, sports entertainment, and top-notch service. Established with a focus on quality and customer satisfaction, Twin Peaks offers a dynamic work environment dedicated to teamwork, discipline, and maintaining the highest standards in hospitality. As a growing company, Twin Peaks values employees who embody the spirit of pride, hard work, and dedication to service excellence. The company emphasizes a unique... Show More

Job Requirements

  • Proven experience as a Bar Back
  • Ability to communicate in English
  • Ability to apply common sense and understanding to carry out simple one or two-step instructions
  • Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • Must successfully complete the training program prior to working a shift without supervision
  • Must successfully attend and complete any other required training in compliance with local and state regulations such as food and/or alcohol service certifications

Job Qualifications

  • Proven experience as a Bar Back
  • Ability to communicate in English
  • Ability to apply common sense and understand simple one or two-step instructions
  • Successfully complete training programs including orientation and any local/state required certifications

Job Duties

  • Adhering to uniform standards
  • Adhering to policies and procedures that maintain a clean and sanitized bar
  • Maintain clean and organized stations and equipment
  • Ensure HOH Standards, Safety and Sanitation, and GHS requirements are followed at all times
  • Ability to work as a team
  • Train using tablets or computer
  • Ability to work in a fast paced environment
  • Any other duty/responsibility that management may deem necessary
  • Assisting with opening and closing duties including, but not limited to, restocking the bar with all necessary items, cleaning the bar, mopping, etc.
  • Ensuring the bar is always well stocked
  • Changing kegs, checking taps, and appliances to confirm they are working and in good repair

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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