Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $23,465.29 - $29,719.98
Benefits
Highly competitive wages
Exceptional benefit plan for eligible associates and family members
401K matching program for eligible associates
flexible scheduling
Travel discounts at Crescent managed properties in North America
Job Description
Crescent Hotels & Resorts is a distinguished company in the hospitality industry, renowned for delivering exceptional guest experiences across its diverse portfolio of properties. As a team of dedicated hospitality professionals, Crescent Hotels & Resorts is deeply connected to its mission of providing warm, welcoming, and memorable stays for every guest. The company places a strong emphasis on fostering a supportive and inclusive workplace culture where Associates—the employees—are highly valued as the driving force behind its success. With a commitment to diversity, equity, inclusion, and belonging, Crescent Hotels & Resorts nurtures an environment where Associates can thrive personally and professionally.... Show More
Job Requirements
- At least one year of prior similar experience is preferred
- Ability to work efficiently in a fast-paced environment
- Strong commitment to cleanliness and organization
- Basic knowledge of bar operations and beverage service
- Good communication and teamwork skills
- Ability to follow health and safety standards
- Flexibility to work varied shifts including evenings and weekends
Job Qualifications
- At least one year of prior similar experience is preferred
- Ability to work efficiently in a fast-paced environment
- Strong commitment to cleanliness and organization
- Basic knowledge of bar operations and beverage service
- Good communication and teamwork skills
- Ability to follow health and safety standards
- Flexibility to work varied shifts including evenings and weekends
Job Duties
- Assist bartenders by restocking liquor, beer, wine, mixers, garnishes, and glassware throughout service
- Ensure the bar is fully stocked, organized, and functioning efficiently at all times
- Keep the bar area, backbar, and storage areas clean and free of debris
- Regularly remove trash, empty glass bins, and sanitize surfaces according to health and safety standards
- Refill ice bins, beverage stations, and bar tools during service
- Replace empty kegs and restock items before, during, and after shifts
- Wash, cut, and stock garnishes such as citrus fruits and herbs
- Ensure bar tools like shakers, strainers, and openers are clean and available
- Set up the bar for service, including stocking and prepping items
- Break down and clean the bar area post-service according to closing checklists
- Keep storage areas organized and adhere to proper lifting and handling procedures
Job Location
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