Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Benefits

training program
team environment
opportunities for growth
Fast-paced work environment
Health and safety compliance
employee recognition programs
supportive management

Job Description

Twin Peaks is a renowned restaurant chain known for its unique combination of a rustic mountain lodge atmosphere and a full-service bar offering extensive beverage programs. The establishment prides itself on providing a one-of-a-kind dining experience that combines quality food with exceptional hospitality and an inviting environment. With multiple locations, the brand has earned a loyal customer base by delivering consistency, a strong team culture, and a focus on employee development. Twin Peaks' commitment to maintaining high standards in both service and presentation makes it a preferred workplace for those who thrive in dynamic and customer-oriented settings.

The Bar ... Show More

Job Requirements

  • Proven experience as a Bar Back
  • Ability to communicate in English
  • Must be able to understand the policies and procedures used to clean and sanitize a restaurant
  • Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • Must attend and successfully complete the training program prior to working a shift without supervision
  • Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications

Job Qualifications

  • Proven experience as a Bar Back
  • Ability to communicate in English
  • Must be able to understand the policies and procedures used to clean and sanitize a restaurant
  • Ability to apply common sense and understanding to carry out simple one or two-step instructions
  • Ability to deal with standardized situations with only occasional or no variables
  • Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • Must attend and successfully complete the training program prior to working a shift without supervision
  • Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications

Job Duties

  • Adhering to uniform standards
  • Adhering to policies and procedures that maintain a clean and sanitized bar
  • Maintain clean and organized stations and equipment
  • Ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
  • Ability to work as a team
  • Train using tablets or computer
  • Ability to work in a fast paced environment
  • Any other duty/responsibility that management may deem necessary
  • Assisting with opening and closing duties including, but not limited to, restocking the bar with all necessary items, cleaning the bar, mopping, etc.
  • Ensuring the bar is always well stocked
  • Changing kegs, checking taps, and appliances to confirm they are working and in good repair

Job Location

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