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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Training and Development
flexible schedule
Retirement Plan
uniform provided
Job Description
Twin Peaks is a renowned restaurant and sports lodge franchise recognized for its unique combination of high-energy sports viewing and a warm, welcoming atmosphere. Known for its mountain-lodge theme and outstanding hospitality, Twin Peaks offers guests a memorable dining experience highlighted by professionally crafted beverages and robust bar service. The establishment prides itself on high standards of cleanliness, discipline, and team spirit, especially behind the bar where the beverage program plays a pivotal role in guest satisfaction and brand identity. The restaurant is committed to providing a safe, fun, and efficient workplace for all team members. The work culture at... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience as a bar back
- Ability to communicate in English
- Ability to apply common sense and follow standardized procedures
- Attendance at orientation and completion of training programs
- Meet physical demands including standing, walking, lifting up to 30 pounds, and using hands and fingers dexterously
- Willingness to comply with strict uniform and grooming standards
- Ability to work in fast-paced environment
- Ability to work as part of a team
Job Qualifications
- Proven experience as a bar back
- Ability to communicate in English
- Understanding of the policies and procedures used to clean and sanitize a restaurant
- Ability to apply common sense and understanding to carry out simple one or two-step instructions
- Ability to attend and successfully complete orientation and training programs
- Ability to comply with local and state regulations for food and alcohol service certifications
Job Duties
- Adhering to uniform standards
- Adhering to policies and procedures that maintain a clean and sanitized bar
- Maintain clean and organized stations and equipment
- Ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
- Ability to work as a team
- Train using tablets or computer
- Ability to work in a fast paced environment
- Any other duty/responsibility that management may deem necessary
- Assisting with opening and closing duties including, but not limited to, restocking the bar with all necessary items, cleaning the bar, mopping, etc.
- Ensuring the bar is always well stocked
- Changing kegs, checking taps, and appliances to confirm they are working and in good repair
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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