Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.25 - $13.25
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
team environment
flexible schedule
Job Description
Twin Peaks is a nationally recognized restaurant chain known for combining great food, a unique atmosphere, and a memorable guest experience. Established as a sports lodge-themed restaurant, Twin Peaks specializes in serving high-quality American fare alongside a carefully crafted beverage program. The brand prides itself on maintaining a lively and engaging environment, ensuring every guest feels welcomed and satisfied. Twin Peaks operates with a core value of teamwork, discipline, and pride in service, continuously working hard to uphold the standards that make their venues stand out in the hospitality industry. With multiple locations across the United States, Twin Peaks continues to grow, offering opportunities for individuals passionate about food service and hospitality to thrive in a dynamic workplace.
The Bar Back position at Twin Peaks is a vital role that supports the bar staff by maintaining all aspects of the bar environment and supporting the beverage program’s unique demands. This role requires dedication to cleanliness, organization, and efficiency, ensuring the bar operates smoothly during peak hours. The Bar Back plays a key supporting role to the bartenders, maintaining stocked stations, managing kegs and taps, and ensuring all equipment and appliances are functional and well-maintained. Employees in this position must adhere to strict uniform standards, present themselves professionally, and embody the company’s commitment to exceptional service. This full-time position requires the ability to work in a fast-paced environment, collaborate with team members, and champion safety and sanitation standards. Applicants should be prepared to engage physically with tasks such as lifting up to 30 pounds, standing for extended periods, and working in diverse environments including wet or humid conditions. The role requires successful completion of orientation and training programs, including any certifications required by local and state regulations, such as food and alcohol service certifications. Those seeking to apply will find the Twin Peaks environment both challenging and rewarding, offering a unique blend of responsibilities and team culture that promotes pride, discipline, and growth within the hospitality industry.
The Bar Back position at Twin Peaks is a vital role that supports the bar staff by maintaining all aspects of the bar environment and supporting the beverage program’s unique demands. This role requires dedication to cleanliness, organization, and efficiency, ensuring the bar operates smoothly during peak hours. The Bar Back plays a key supporting role to the bartenders, maintaining stocked stations, managing kegs and taps, and ensuring all equipment and appliances are functional and well-maintained. Employees in this position must adhere to strict uniform standards, present themselves professionally, and embody the company’s commitment to exceptional service. This full-time position requires the ability to work in a fast-paced environment, collaborate with team members, and champion safety and sanitation standards. Applicants should be prepared to engage physically with tasks such as lifting up to 30 pounds, standing for extended periods, and working in diverse environments including wet or humid conditions. The role requires successful completion of orientation and training programs, including any certifications required by local and state regulations, such as food and alcohol service certifications. Those seeking to apply will find the Twin Peaks environment both challenging and rewarding, offering a unique blend of responsibilities and team culture that promotes pride, discipline, and growth within the hospitality industry.
Job Requirements
- Proven experience as a Bar Back
- ability to communicate in English
- ability to understand and apply policies and procedures for cleaning and sanitizing a restaurant
- ability to follow simple one or two step instructions
- ability to work in a fast paced environment
- must successfully complete training and certifications as required
- physical ability to stand for long periods, lift up to 30 pounds, reach with hands and arms
- willingness to work in environments exposed to fumes, wet or humid conditions, and potentially cigarette smoke
- adherence to uniform guidelines
- no visible jewelry
- clean shaved or well-maintained facial hair
Job Qualifications
- Proven experience as a Bar Back
- ability to communicate in English
- ability to apply common sense and understanding to carry out simple instructions
- must attend orientation and training programs including food and alcohol service certifications
- ability to work under supervision and follow policies
- strong teamwork and communication skills
Job Duties
- Adhering to uniform standards
- adhering to policies and procedures that maintain a clean and sanitized bar
- maintain clean and organized stations and equipment
- ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
- ability to work as a team
- train using tablets or computer
- ability to work in a fast paced environment
- any other duty responsibility that management may deem necessary
- assisting with opening and closing duties including but not limited to restocking the bar with all necessary items, cleaning the bar, mopping, etc
- ensuring the bar is always well stocked
- changing kegs, checking taps, and appliances to confirm they are working and in good repair
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
