Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.75 - $14.25
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
training programs
career advancement
team environment
uniform provided
Job Description
Twin Peaks is a popular American restaurant and sports bar chain known for its unique mountain lodge ambiance, extensive menu, and vibrant bar atmosphere. Established with a passion for unparalleled service and quality food, Twin Peaks has carved a niche for itself by combining a casual dining experience with an exciting sports viewing environment. The company prides itself on creating an inviting atmosphere marked by friendly staff, high standards of cleanliness, and engaging guest experiences. Each location features a distinctive decor highlighting a rustic, lodge-like feel to enhance the customers’ dining and social experience. Working at Twin Peaks means being part of a team that values pride, discipline, and a commitment to maintaining exemplary standards in both food and beverage service. The establishment offers employment opportunities in a dynamic, fast-paced environment where teamwork and customer interaction are key elements of daily work life.
The Bar Back position at Twin Peaks is central to supporting the bar operations and ensuring a seamless customer experience. This role requires an individual dedicated to maintaining the cleanliness, organization, and stocking of the bar area. The Bar Back works closely with bartenders and the management team, ensuring that all beverage stations are well-stocked and maintained to the highest standards. This position emphasizes adherence to uniform standards, safety protocols, and sanitation requirements to meet the company’s high operational benchmarks. Applicants should expect to be engaged in a physically active role involving restocking supplies, cleaning bar areas, maintaining equipment such as kegs and taps, and collaborating with team members to uphold a hospitable and efficient bar environment. The role demands excellent communication skills, a strong sense of responsibility, and the ability to operate in a fast-paced setting. Working as a Bar Back at Twin Peaks offers an excellent opportunity for individuals eager to gain valuable experience in the food and beverage industry, especially those interested in bar operations and customer service excellence. This is a hands-on position suited for candidates who take pride in their work and thrive in team-oriented environments. The job requires attention to detail, compliance with health and safety standards, and a commitment to supporting a world-class bar experience. Employment is typically full-time or part-time with opportunities for career advancement within Twin Peaks restaurants. While the job includes some physical demands, such as lifting up to 30 pounds and being exposed to various work environment conditions, it also offers a vibrant and energetic work setting with opportunities to build lasting skills in hospitality and bar management.
The Bar Back position at Twin Peaks is central to supporting the bar operations and ensuring a seamless customer experience. This role requires an individual dedicated to maintaining the cleanliness, organization, and stocking of the bar area. The Bar Back works closely with bartenders and the management team, ensuring that all beverage stations are well-stocked and maintained to the highest standards. This position emphasizes adherence to uniform standards, safety protocols, and sanitation requirements to meet the company’s high operational benchmarks. Applicants should expect to be engaged in a physically active role involving restocking supplies, cleaning bar areas, maintaining equipment such as kegs and taps, and collaborating with team members to uphold a hospitable and efficient bar environment. The role demands excellent communication skills, a strong sense of responsibility, and the ability to operate in a fast-paced setting. Working as a Bar Back at Twin Peaks offers an excellent opportunity for individuals eager to gain valuable experience in the food and beverage industry, especially those interested in bar operations and customer service excellence. This is a hands-on position suited for candidates who take pride in their work and thrive in team-oriented environments. The job requires attention to detail, compliance with health and safety standards, and a commitment to supporting a world-class bar experience. Employment is typically full-time or part-time with opportunities for career advancement within Twin Peaks restaurants. While the job includes some physical demands, such as lifting up to 30 pounds and being exposed to various work environment conditions, it also offers a vibrant and energetic work setting with opportunities to build lasting skills in hospitality and bar management.
Job Requirements
- Proven experience as a bar back
- Ability to communicate in English
- Ability to understand the policies and procedures used to clean and sanitize a restaurant
- Ability to apply common sense and understanding to carry out simple one or two-step instructions
- Must attend orientation and agree to policies and procedures as outlined in Twin Peaks training
- Must successfully complete the training program prior to working a shift without supervision
- Must successfully attend and complete any required training in compliance with local and state regulations, including food and/or alcohol service certifications
- Ability to stand and walk regularly
- Ability to use hands and fingers to handle, feel or carry objects
- Ability to talk and hear
- Ability to reach with hands and arms
- Ability to occasionally lift or move up to 30 pounds
- Ability to tolerate exposure to fumes, airborne particles, wet and/or humid conditions, toxic or caustic chemicals, and cigarette or cigar smoke
Job Qualifications
- Proven experience as a Bar Back
- Ability to communicate in English
- Ability to apply common sense and understanding to carry out simple instructions
- Must attend and successfully complete training programs including orientation and any required state or local certifications such as food or alcohol service certifications
Job Duties
- Adhering to uniform standards
- Adhering to policies and procedures that maintain a clean and sanitized bar
- Maintain clean and organized stations and equipment
- Ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
- Ability to work as a team
- Train using tablets or computer
- Ability to work in a fast paced environment
- Any other duty/responsibility that management may deem necessary
- Assisting with opening and closing duties including, but not limited to, restocking the bar with all necessary items, cleaning the bar, mopping, etc.
- Ensuring the bar is always well stocked
- Changing kegs, checking taps, and appliances to confirm they are working and in good repair
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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