
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.90 - $17.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
career growth
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
Job Description
Monterey Embassy Suites is a distinguished hotel located at 1441 Canyon Del Rey Blvd, Seaside, CA 93955, renowned for its commitment to exceptional guest experiences and quality hospitality services. As part of the Atrium Hospitality family, the Monterey Embassy Suites embraces the Atrium SPIRIT values — Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork — which foster a thriving workplace culture dedicated to both employee and guest satisfaction. This prestigious hotel prides itself on delivering an environment where hospitality professionals can grow, contribute, and excel. The company places significant emphasis on internal career advancement, with 40% of management hires being internal promotions. Employees benefit from a supportive work atmosphere where collaboration and passion are nurtured, and where every team member’s contribution is valued. The hotel operates with a clear focus on inclusivity and diversity, ensuring that all qualified candidates have equal employment opportunities without discrimination.
This part-time role, offering a competitive compensation range of $16.90 to $17.75 per hour depending on experience and qualifications, is an excellent opportunity for individuals interested in joining the hospitality industry in a dynamic and multifaceted position. As a banquet server at Monterey Embassy Suites, you will play a vital role in setting up, serving, and maintaining banquet events that create memorable experiences for all attendees. Your responsibilities will include preparing event spaces according to Banquet Event Orders, skillfully serving food and beverages with an eye for timing and presentation, and ensuring that banquet areas remain clean and organized throughout the function. You will also be expected to manage guest interactions professionally and adhere strictly to food safety, sanitation, and company policies. The role demands physical stamina to lift, push, and pull up to 50 pounds, and the flexibility to work various shifts, including early mornings, evenings, and holidays.
Joining the team at Monterey Embassy Suites means you gain access to more than just a job — it’s a career pathway enriched with numerous benefits, such as a 401(k) plan with company match, comprehensive health coverage options including medical, dental, and vision insurance, paid time off and vacation, and exclusive discounts for travel and retail. The company also offers tuition reimbursement, wellness programs, and community service initiatives that allow employees to make meaningful contributions beyond their immediate roles. This job is ideal for individuals passionate about hospitality, who are keen to develop their careers within a supportive and innovative environment. You will be a key part of a dedicated team that is committed to excellence and service culture, drawing from Atrium’s strong leadership accessibility and open-door policy. If you seek a role that combines skill development, teamwork, and the opportunity to make a positive impact, the banquet server position at Monterey Embassy Suites is the perfect fit.
This part-time role, offering a competitive compensation range of $16.90 to $17.75 per hour depending on experience and qualifications, is an excellent opportunity for individuals interested in joining the hospitality industry in a dynamic and multifaceted position. As a banquet server at Monterey Embassy Suites, you will play a vital role in setting up, serving, and maintaining banquet events that create memorable experiences for all attendees. Your responsibilities will include preparing event spaces according to Banquet Event Orders, skillfully serving food and beverages with an eye for timing and presentation, and ensuring that banquet areas remain clean and organized throughout the function. You will also be expected to manage guest interactions professionally and adhere strictly to food safety, sanitation, and company policies. The role demands physical stamina to lift, push, and pull up to 50 pounds, and the flexibility to work various shifts, including early mornings, evenings, and holidays.
Joining the team at Monterey Embassy Suites means you gain access to more than just a job — it’s a career pathway enriched with numerous benefits, such as a 401(k) plan with company match, comprehensive health coverage options including medical, dental, and vision insurance, paid time off and vacation, and exclusive discounts for travel and retail. The company also offers tuition reimbursement, wellness programs, and community service initiatives that allow employees to make meaningful contributions beyond their immediate roles. This job is ideal for individuals passionate about hospitality, who are keen to develop their careers within a supportive and innovative environment. You will be a key part of a dedicated team that is committed to excellence and service culture, drawing from Atrium’s strong leadership accessibility and open-door policy. If you seek a role that combines skill development, teamwork, and the opportunity to make a positive impact, the banquet server position at Monterey Embassy Suites is the perfect fit.
Job Requirements
- Minimum 6 months serving experience for medium to large groups
- Food safety certification or complete training within first 90 days
- Alcohol certification or complete training within first 90 days
- Ability to lift pull and push up to 50 lbs bend and squat repeatedly and stand walk for entire shift
- Flexible availability including early mornings evenings nights weekends and holidays
Job Qualifications
- Minimum 6 months serving experience for medium to large groups
- Food safety certification or complete training within first 90 days
- Alcohol certification or complete training within first 90 days
- Ability to lift pull and push up to 50 lbs bend and squat repeatedly and stand walk for entire shift
- Flexible availability including early mornings evenings nights weekends and holidays
Job Duties
- Set up and break down event spaces per banquet event orders including linens settings and A/V equipment
- Serve food and beverages with a focus on timing presentation and guest satisfaction
- Maintain clean organized banquet areas throughout the event cycle
- Manage guest needs with professionalism supporting the event contact throughout the function
- Follow food safety sanitation and company policies to ensure a safe and welcoming environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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