Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Gym membership
Employee Discounts
Career development opportunities
Job Description
Surf City U.S.A.'s Paséa Hotel & Spa represents a pinnacle of modern luxury and coastal charm in Orange County, California. Set strategically next to the trendy shops of Pacific City and just a stone's throw from the Pacific Ocean and Huntington Beach pier, this hotel and spa offers an unmatched hospitality experience focused on providing guests with unforgettable memories against a backdrop of breathtaking ocean views. The Paséa Hotel & Spa features 250 elegantly appointed guest rooms, each designed to provide comfort and sophistication, seamlessly blending contemporary design elements with the tranquil ambiance of the ocean. Beyond accommodations, the property... Show More
Job Requirements
- At least one year of prior food prep experience
- Knowledge of food preparation and knife handling skills
- Ability to read and comprehend simple instructions, recipes, short correspondence, and memos
- Ability to work as part of a team
Job Qualifications
- At least one year of prior food prep experience
- Knowledge of food preparation and knife handling skills
- Ability to read and comprehend simple instructions, recipes, short correspondence, and memos
- Ability to work as part of a team
- Culinary training or degree is a plus
- Current Food Handlers Card or willingness and ability to obtain one within 30 days of employment
Job Duties
- Prepares food items such as salads, soups, sauces, meats, and vegetables according to prescribed recipes and guidelines
- Butchers chicken, fish, and shellfish
- Cuts, trims and bones meat prior to cooking
- Reads menu to estimate food requirements and requisitions food from storage
- Adjusts thermostat controls to regulate/maintain appropriate temperature of ovens, broilers, grills, roaster and steam kettles
- Measures and mixes ingredients according to recipe using a variety of kitchen utensils and equipment such as blenders, mixers, grinders, slicers, and knives
- Bakes, roasts, broils and steams meats, fish, vegetables and other foods
- Adds seasoning to foods during mixing or cooking, according to recipe and adjusts as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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