Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Employee benefit card offering discounted rates
learning programs through Academies
Corporate social responsibility activities
Career development opportunities
Rate of pay $17.25 per hour
Job Description
Fairmont Grand Del Mar is a luxurious five-star resort nestled in the picturesque San Diego area, boasting 249 elegantly appointed guestrooms and suites. Surrounded by the scenic Los Penasquitos Canyon, this resort offers a unique blend of classic elegance and modern luxury. Guests at the Fairmont Grand Del Mar can enjoy an 18-hole private golf course designed by renowned architect Tom Fazio, a world-class spa facility, and a variety of weekly outdoor activities such as yoga, meditation, and archery. The resort also features six diverse dining venues, including San Diego's only three-Michelin starred restaurant, Addison. This exquisite setting, bathed in... Show More
Job Requirements
- Minimum of 21 years of age
- Minimum two years experience as a bartender or bar back
- Valid food handling certification
- Valid RBS certification
- Effective communication skills in English
- Ability to produce legible communication
- Basic math competency
Job Qualifications
- Minimum of 21 years of age
- Two years experience as bartender or bar back
- Food handling certification
- RBS certification
- Ability to communicate clearly in English with guests and team
- Ability to provide legible communication
- Basic mathematical skills
Job Duties
- Maintain complete knowledge of service requirements for assigned function
- Maintain complete knowledge of and abide by state liquor regulations
- Maintain correct maintenance and use of equipment
- Obtain assigned bank and ensure accuracy of monies
- Complete opening side duties including stock and supply set up
- Greet guests and take orders using suggestive selling
- Input and document orders accurately
- Prepare and serve drinks according to specifications
- Monitor cleanliness and organization of bar and service areas
- Handle guest complaints to ensure satisfaction
- Communicate replenishment needs promptly
- Complete closing side duties including cleaning and securing supplies
- Follow cash handling and credit procedures
- Assist with inventories and maintenance as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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