Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $16.00 - $16.50
Benefits
healthcare
Dental Insurance
Vision Insurance
HSA plans
FSA plans
Dependent care FSA
Identity Theft Protection
Commuter Benefits
Pet insurance
Paid Time Off
Payroll incentives
Employee assistance program
Wellness subscriptions
Paid sick time
Vacation Time
Family leave
401(k) retirement plan
bonus program
Employee Discounts
team member recognition
Discounted tickets
Career growth programs
Referral Bonus Program
Job Description
Island Hospitality is a prominent hospitality company known for its outstanding commitment to delivering exceptional guest experiences. With a diverse portfolio that includes hotels, resorts, and event venues, Island Hospitality has established itself as a leader in the hospitality industry, focusing on quality service, employee development, and community engagement. The company’s reputation for excellence is backed by a formalized training and development program aimed at empowering team members to thrive and grow within the organization. Island Hospitality values a positive work environment and supports its employees through comprehensive wellness programs and rewarding benefits packages.
The role of Banquet Set Up team member is integral to the success of event operations at Island Hospitality properties. This position primarily involves the preparation, set up, and breakdown of event spaces to meet specific floor plans and event requirements. The Banquet Set Up team ensures that each event space is appropriately arranged to provide a seamless and enjoyable experience for guests, with responsibilities extending from managing supplies and equipment to maintaining cleanliness during events. Moreover, team members assist banquet staff and contribute to planning and preparing for upcoming events under the guidance of the banquet manager. This role demands attention to detail, excellent organizational skills, and the ability to work efficiently both independently and as part of a team. It also requires a proactive approach to guest service and problem-solving to ensure all event needs are anticipated and addressed promptly.
Working as a Banquet Set Up team member at Island Hospitality offers an opportunity to be part of a dynamic environment that values team collaboration and guest satisfaction. The schedule may vary based on guest occupancy, season, and staffing needs, reflecting the variable nature of event-based hospitality work. Employees can expect to be actively engaged during events and to play a crucial role in the overall guest experience by performing tasks that uphold the company’s high standards.
Island Hospitality is committed to supporting its employees with a range of benefits, including healthcare coverage, flexible spending accounts, paid time off, retirement plans, and incentives for wellness participation. The company also fosters career growth through specialized training programs and provides various rewards recognizing hard work and dedication. Whether you are new to the hospitality field or bringing experience from other organizations, Island Hospitality offers tools and resources to advance your career within the company. The Banquet Set Up team member role is ideal for individuals who are highly motivated, enjoy working in a fast-paced environment, and are dedicated to exceeding guest expectations.
The role of Banquet Set Up team member is integral to the success of event operations at Island Hospitality properties. This position primarily involves the preparation, set up, and breakdown of event spaces to meet specific floor plans and event requirements. The Banquet Set Up team ensures that each event space is appropriately arranged to provide a seamless and enjoyable experience for guests, with responsibilities extending from managing supplies and equipment to maintaining cleanliness during events. Moreover, team members assist banquet staff and contribute to planning and preparing for upcoming events under the guidance of the banquet manager. This role demands attention to detail, excellent organizational skills, and the ability to work efficiently both independently and as part of a team. It also requires a proactive approach to guest service and problem-solving to ensure all event needs are anticipated and addressed promptly.
Working as a Banquet Set Up team member at Island Hospitality offers an opportunity to be part of a dynamic environment that values team collaboration and guest satisfaction. The schedule may vary based on guest occupancy, season, and staffing needs, reflecting the variable nature of event-based hospitality work. Employees can expect to be actively engaged during events and to play a crucial role in the overall guest experience by performing tasks that uphold the company’s high standards.
Island Hospitality is committed to supporting its employees with a range of benefits, including healthcare coverage, flexible spending accounts, paid time off, retirement plans, and incentives for wellness participation. The company also fosters career growth through specialized training programs and provides various rewards recognizing hard work and dedication. Whether you are new to the hospitality field or bringing experience from other organizations, Island Hospitality offers tools and resources to advance your career within the company. The Banquet Set Up team member role is ideal for individuals who are highly motivated, enjoy working in a fast-paced environment, and are dedicated to exceeding guest expectations.
Job Requirements
- Highly motivated team player with strong initiative and desire for achievement
- effective in handling workplace problems, including anticipating, preventing, identifying, and solving problems
- ability to anticipate guest needs and acknowledge their requests
- ability to work well in stressful situations
- readily available and approachable to guests while providing excellent guest service
Job Qualifications
- High school diploma or equivalent
- prior experience in event setup or hospitality preferred
- ability to work well in a team environment
- excellent communication skills
- ability to handle stressful situations effectively
- strong initiative and problem-solving skills
- guest service oriented
Job Duties
- Set up event spaces based on floor plans and event specifications
- break down event spaces after events
- maintain inventory of supplies and equipment
- ensure equipment is set up and working properly
- clean public areas during events
- assist banquet staff as needed
- help plan and prepare for upcoming events
- complete work assignments timely and follow supervisor instructions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

