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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $16.00 - $16.50
Benefits
healthcare
Dental Insurance
Vision Insurance
HSA plans
FSA plans
Dependent care FSA
Identity Theft Protection
Commuter Benefits
Pet insurance
Paid Time Off
Payroll incentives
Employee assistance program
Wellness subscriptions
Paid sick time
Vacation Time
Family leave
401(k) retirement plan
bonus program
Employee Discounts
team member recognition
Discounted tickets
Career growth programs
Referral Bonus Program
Job Description
Island Hospitality is a prominent hospitality company known for its outstanding commitment to delivering exceptional guest experiences. With a diverse portfolio that includes hotels, resorts, and event venues, Island Hospitality has established itself as a leader in the hospitality industry, focusing on quality service, employee development, and community engagement. The company’s reputation for excellence is backed by a formalized training and development program aimed at empowering team members to thrive and grow within the organization. Island Hospitality values a positive work environment and supports its employees through comprehensive wellness programs and rewarding benefits packages.
The role of Banque... Show More
The role of Banque... Show More
Job Requirements
- Highly motivated team player with strong initiative and desire for achievement
- effective in handling workplace problems, including anticipating, preventing, identifying, and solving problems
- ability to anticipate guest needs and acknowledge their requests
- ability to work well in stressful situations
- readily available and approachable to guests while providing excellent guest service
Job Qualifications
- High school diploma or equivalent
- prior experience in event setup or hospitality preferred
- ability to work well in a team environment
- excellent communication skills
- ability to handle stressful situations effectively
- strong initiative and problem-solving skills
- guest service oriented
Job Duties
- Set up event spaces based on floor plans and event specifications
- break down event spaces after events
- maintain inventory of supplies and equipment
- ensure equipment is set up and working properly
- clean public areas during events
- assist banquet staff as needed
- help plan and prepare for upcoming events
- complete work assignments timely and follow supervisor instructions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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