
Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Pay: $18-$20.00/HR
Job Description
We are a prestigious high-end hotel located in Baton Rouge, LA, known for our commitment to providing exceptional hospitality experiences to our guests. Our establishment prides itself on blending luxury with comfort, offering top-tier accommodations, exquisite dining options, and first-class event services. With a growing reputation for excellence, we continually strive to maintain the highest standards in every aspect of our service. As part of our ongoing efforts to enhance guest satisfaction and operational efficiency, we are seeking dedicated and customer service-oriented Banquet Servers to join our dynamic team on an as-needed basis. This position offers hourly pay ranging from $18 to $20, depending on experience and performance. Working as a Banquet Server in our hotel means being part of a professional environment where your contributions directly impact the guest experience during special events, banquets, and private gatherings. Our Banquet Servers play a vital role in creating memorable moments by delivering attentive food and beverage service with a friendly attitude and impeccable professionalism. This temporary role offers excellent opportunities for those who thrive in fast-paced, detail-oriented environments and possess a passion for hospitality. Successful candidates will be welcomed back for future opportunities based on their performance, punctuality, and ability to maintain a positive and cooperative disposition throughout every event. The role demands an individual who can efficiently serve food and drinks, seamlessly clear tables, and assist guests with a courteous and service-driven approach. Our team members are expected to adhere to a strict dress code, maintaining a polished and consistent appearance that aligns with our brand's high standards. Wearing black nonslip shoes, black pants or slacks, a white long sleeve button-down shirt, and a black vest is mandatory to present a unified and professional look to our clientele. Prior customer service experience is required to ensure our guests receive standout hospitality that enhances their overall event experience. While recent serving experience is preferred, it is not mandatory, allowing motivated individuals with strong customer service backgrounds to excel in this role. The ability to carry trays, serve with skill and tact, and maintain composure under busy event conditions are essential attributes for success in this position. Joining our team as a Banquet Server offers a unique chance to develop your hospitality skills in a vibrant, high-energy setting while contributing to the outstanding service reputation of a leading hotel in Baton Rouge. We value punctuality, a great attitude, and a commitment to teamwork, and we are eager to welcome individuals who embody these qualities into our fold. This position caters to professionals seeking flexible employment with the possibility of repeated engagements, making it ideal for those looking to supplement their income in a rewarding environment where excellence is recognized and appreciated.
Job Requirements
- Customer service experience required
- ability to carry trays
- punctuality and reliability
- willingness to adhere to dress code
- strong work ethic
- ability to work as needed on an as-needed basis
- good communication skills
Job Qualifications
- Experience Required
- Customer Service Experience is REQUIRED!
- Black nonslip shoes
- Black pants/slacks
- White long sleeve button down
- Looking for great attitudes and punctual!
Job Duties
- Serving food and drinks
- Cleaning up after guests
- Carrying trays
Job Criteria
Experience
No experience required
Job Location
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