Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Standard Hours
Benefits
24 hours paid Sick Time renewed yearly
Management Referral Program with up to a $4,000 payout for qualifying management positions
Employee meals free meal for every eight-hour shift
Employee assistance program
Paid vacation starting at 2 weeks per year
Moral program rewarding employees with a variety of prizes
Numerous opportunities for growth and advancement
Comprehensive health plans
Employer-paid life insurance
Supplemental benefit plans
401k with annual employer match
Lifestyle Savings Accounts
Rolling Holiday Paid Time Off
Job Description
The Reef, established in 1958, is a premier event venue located in Long Beach renowned for its outstanding service and breathtaking views of the Long Beach Harbor and skyline. Over the decades, The Reef has evolved through multiple multi-million-dollar renovations to maintain a luxurious and inviting atmosphere that perfectly blends fresh seafood and prime cuts with a subtle Polynesian twist. This celebrated establishment offers guests an unforgettable dining and event experience, basking in the beautiful California sun during the day and showcasing the twinkling harbor lights by night. The Reef’s commitment to excellence reflects in its mission to consistently deliver... Show More
Job Requirements
- 1 year similar experience
- high school diploma
- excellent communication skills
- pleasant and attentive personality
- attention to detail
- strong organizational and time management discipline
- understanding of banquet operating systems
- ability to multi-task
- operate effectively in stressful situations
- ability to adapt to changing guest needs
- is a team player and interacts with all guests and fellow associates in a positive and friendly manner
- must be able to clearly and effectively communicate in English
Job Qualifications
- High school diploma
- 1 year similar experience
- excellent communication skills
- pleasant and attentive personality
- attention to detail
- strong organizational and time management discipline
- understanding of banquet operating systems
- ability to multi-task
- operate effectively in stressful situations
- ability to adapt to changing guest needs
- is a team player and interacts with all guests and fellow associates in a positive and friendly manner
- must be able to clearly and effectively communicate in English
Job Duties
- Serves food and beverages to guests in private event functions
- sets up private event functions including draping tables, setting silverware, folding napkins, preparing drinks, and putting out table centerpieces
- communicate any issues from guests to Banquet Manager
- keep inventory of all equipment in order and stored in their appropriate areas
- provide all guests with a 5-star experience from start to finish
- perform basic cleaning tasks as needed or as directed by supervisor
- understands and can communicate products and services available to guests
- pre-buss tables as needed
- ensure function rooms are properly cleaned and always show-ready
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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