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Banquet Server - Stonebridge Golf Course

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Range $12.00 - $1.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible scheduling
comprehensive training
Professional growth opportunities
competitive pay plus tips
Supportive team environment
Collaborative workplace
Seasonal work opportunities

Job Description

Join a community-focused team dedicated to improving the lives of its residents with a focus on excellent customer service and community well-being. This organization is proud to offer flexible scheduling options tailored to various positions, alongside comprehensive training and professional development opportunities. It is a place where passion meets purpose, providing employees with the chance to grow and thrive in a supportive, collaborative environment. Employees become part of a meaningful mission, enhancing their careers while contributing positively to their community.

The available role centers around providing exceptional Food and Beverage services at the City’s Golf Course restaurants and banquet fac... Show More

Job Requirements

  • ability to obtain knowledge in golf, weddings, catering, customer service, and food and beverage industry
  • ability to assist with golf activities, weddings, banquets, and other events involving food or beverage
  • ability to communicate clearly with staff and public
  • maintain congenial rapport with those contacted
  • willingness to work evenings and weekends
  • ability to stand, walk, sit, use hands and arms, talk or hear regularly
  • ability to lift and move up to 25 pounds frequently
  • visual abilities including peripheral vision, depth perception, and focus adjustment
  • ability to handle stress from human behavior and pressure
  • willingness to work long hours during busy seasonal demands

Job Qualifications

  • graduation from a standard senior high school or equivalent preferred
  • food and beverage, catering, or bartending experience preferred
  • ability to communicate effectively in English verbally and in writing
  • foreign language skills helpful
  • ability to communicate clearly and maintain congenial rapport with staff and the public
  • current food handler's permit or ability to obtain one
  • current alcohol serving certifications and training preferred

Job Duties

  • perform assigned duties related to banquet and meeting room facilities at the golf courses
  • perform public relations and customer service to provide a positive experience for guests
  • communicate with supervisors, staff, golf operations, and public for efficient banquet facility operations
  • keep banquet facilities clean, safe, and visually pleasing through inspection, maintenance, and cleaning
  • collaborate as a team member with pro-shop, maintenance, and food and beverage staff
  • ensure operations comply with safety laws and protect employees
  • report any dangerous or harmful situations promptly
  • complete daily side work checklists

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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