
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $15.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Our establishment is a well-respected venue known for hosting exceptional events and banquets in a fast-paced, high-volume environment. We pride ourselves on delivering outstanding hospitality services to guests, ensuring each event experience is memorable and exceeds expectations. As a dedicated banquet and event service provider, we strive to maintain the highest standards of service, exceeding customer satisfaction through attention to detail, team collaboration, and professionalism. We operate with a focus on creating an atmosphere that is both welcoming and efficient, making us a preferred destination for large social gatherings, corporate events, and special celebrations.
We are currently seeking a Banquet Server to join our dynamic team. This role is designed for individuals who excel at multitasking in a lively setting and who have a passion for delivering excellent customer service. The Banquet Server is responsible for providing ultimate hospitality to guests by preparing and serving beverages and meals, setting up and breaking down banquet areas, and ensuring tables are impeccably arranged according to specified standards. Compensation for this role is competitive, ranging from $15.00 to $15.75 per hour, with the added benefit of earning tips. This part-time position also offers valuable benefits such as participation in a 401(k) savings plan along with matching contributions, supporting our commitment to the financial wellbeing of our employees.
In this position, the successful candidate will be a key representative of the venue, capable of managing guest interactions with a positive and professional demeanor, responding quickly and efficiently to requests, and maintaining cleanliness and organization throughout the event space. From setting up buffet stations to handling customer inquiries and communicating special orders to the event management team, the Banquet Server plays an essential role in the overall success of each event. We are looking for dependable team members who can work flexible schedules including days, nights, weekends, and extended work shifts.
Join us and become part of a dedicated team focused on creating top-tier banquet service experiences. This opportunity remains open until May 22, 2026, inviting motivated candidates to apply and contribute to our ongoing legacy of excellence in event hospitality.
We are currently seeking a Banquet Server to join our dynamic team. This role is designed for individuals who excel at multitasking in a lively setting and who have a passion for delivering excellent customer service. The Banquet Server is responsible for providing ultimate hospitality to guests by preparing and serving beverages and meals, setting up and breaking down banquet areas, and ensuring tables are impeccably arranged according to specified standards. Compensation for this role is competitive, ranging from $15.00 to $15.75 per hour, with the added benefit of earning tips. This part-time position also offers valuable benefits such as participation in a 401(k) savings plan along with matching contributions, supporting our commitment to the financial wellbeing of our employees.
In this position, the successful candidate will be a key representative of the venue, capable of managing guest interactions with a positive and professional demeanor, responding quickly and efficiently to requests, and maintaining cleanliness and organization throughout the event space. From setting up buffet stations to handling customer inquiries and communicating special orders to the event management team, the Banquet Server plays an essential role in the overall success of each event. We are looking for dependable team members who can work flexible schedules including days, nights, weekends, and extended work shifts.
Join us and become part of a dedicated team focused on creating top-tier banquet service experiences. This opportunity remains open until May 22, 2026, inviting motivated candidates to apply and contribute to our ongoing legacy of excellence in event hospitality.
Job Requirements
- High school diploma or equivalent GED strongly preferred
- minimum of one (1) year of work experience in events, banquets or restaurants preferred
- must meet state age requirements for handling alcoholic beverages
- must have the ability to work a flexible schedule including days, nights, weekends, extended (long) workdays and extended number of days
- customer-focused, positive and professional attitude required
- punctual with consistent attendance
- excellent customer service skills
Job Qualifications
- High school diploma or equivalent GED strongly preferred
- equivalent experience may be substituted
- must have a customer-focused, positive and professional attitude
- must be punctual with consistent attendance
- minimum of one (1) year of work experience in events, banquets or restaurants preferred
- must meet state age requirements for handling alcoholic beverages
- excellent customer service skills
- must have the ability to work a flexible schedule including days, nights, weekends, extended (long) workdays and extended number of days
Job Duties
- Prepare, refill and serve beverages and wine for customers
- set up tables according to meal period and specified standards
- remove dishes and glasses from the table and take them to the kitchen or breakdown station
- set up and break down buffet and break stations, as needed
- remove and replace table linens and service settings, as required
- clean and arrange workstations, chairs, and table pieces
- give menu descriptions to customers and answer questions regarding preparation
- relay special orders to the event manager, banquet captain chef or kitchen
- serve meals to customers or direct customers to buffets
- respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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