Banquet Server | Full-Time | Columbia Metropolitan Convention Center

Columbia, SC, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $13.00 - $18.00

Benefits

Health Insurance

Dental Insurance

Vision Insurance

401(k) savings plan

401(k) matching

Paid Time Off

vacation days

sick days

Holidays

Job Description

The hiring establishment is a dynamic hospitality venue specializing in banquet and event services. Dedicated to providing exceptional guest experiences, the company operates in a fast-paced, high-volume environment where quality and professionalism are paramount. As a banquet-focused venue, it hosts a wide variety of events ranging from corporate meetings and conferences to weddings and social gatherings, ensuring each occasion is executed seamlessly with attention to detail and exemplary service standards.

This company prides itself on delivering a fine dining level of food and beverage service, adhering to established standards that reflect its commitment to hospitality excellence. The environment encourages teamwork... Show More

Job Requirements

High school diploma or equivalent GED
Minimum of one year of work experience in events, banquets or restaurants
Must be at least eighteen years of age to serve alcoholic drinks
Ability to read and understand banquet event orders
Ability to carry heavy trays
Ability to work a flexible schedule including nights, weekends and holidays
Ability to stand for extended periods
Ability to lift up to 30 lbs
Strong oral and written communication skills in English
Customer-focused and professional attitude
Ability to multitask and work independently
Reliable and punctual with consistent attendance

Job Qualifications

High school diploma or equivalent GED strongly preferred
Minimum of one year of work experience in events, banquets or restaurants preferred
Must be at least eighteen years of age to serve alcoholic drinks

Job Duties

Ability to read and understand banquet event orders
Ability to carry at least 8 entrees per tray
Provide fine dining level food and beverage service to guests for all events consistent with standards
Initiate and maintain friendly and professional contact with guests ensuring all needs are anticipated and met
Setup and maintain food and beverage stations in various locations consistent with service standards
Maintain inventory for food and beverage stations
Maintain all event areas and front of house staging areas in a tidy and organized manner
Participate in both setup and cleanup of food and beverage service items
Ability to work independently during slower times
Perform safe work to provide a safe and clean work environment
Have a high level of social contact and work closely with staff and patrons
Ability to work a flexible schedule including nights, weekends and select holidays
Be detail oriented to ensure accurate and complete work
Ability to multitask
Ability to handle and move objects
Maintain customer-focused, positive and professional attitude
Ability to read with oral and written communication skills in English
Knowledge of basic arithmetic
Ability to stand for extended periods
Ability to bend, stretch, twist or reach
Ability to lift, push, pull or carry heavy objects up to 30 lbs and 15 lbs often
Be punctual with consistent attendance
Respond to simple complaints or inquiries from customers and regulatory agencies

Job Location

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