Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.70
Benefits
Medical insurance
Dental Insurance
Life insurance
Paid Time Off
Paid sick leave
Paid holidays
401(k) Plan
Job Description
IronOaks at Sun Lakes is a premier retirement community located in the towns of Chandler and Sun Lakes, Arizona. The community features two interconnected neighborhoods, Ironwood and Oakwood, known for their mature landscaping and diverse amenities that make it one of the most desirable places to live in the Valley. Residents enjoy access to two clubhouses, 45 holes of golf, fitness facilities, tennis and pickleball courts, softball fields, swimming pools, trails, and much more. This vibrant community offers a perfect blend of outdoor activities, social opportunities, and serene in-town living making it an attractive destination for active retirees and those... Show More
Job Requirements
- High school diploma or equivalent preferred
- One to three months related server experience preferred
- Must meet the state and federal minimum age requirement for serving alcohol, if applicable
- Current Food Handlers Card and TIPS Certification
- Ability to add, subtract, multiply and divide
- Ability to communicate positively and effectively with team members
- Desire to contribute to a productive work environment by maintaining a positive attitude
- Ability to read and comprehend simple instructions, short correspondence and memorandums
- Ability to speak effectively and present information to another person and in small group situations with guests and team members
- Must be able to pay attention to details and be comfortable working in a fast-paced environment where continuous improvement is expected
- This position requires a flexible schedule to include evenings and weekends
Job Qualifications
- High school diploma or equivalent preferred
- One to three months’ related server experience preferred
- Must meet state and federal minimum age requirements for serving alcohol, if applicable
- Current Food Handlers Card and TIPS Certification
- Ability to add, subtract, multiply and divide
- Ability to communicate positively and effectively with team members
- Desire to contribute to a productive work environment by maintaining a positive attitude
- Ability to read and comprehend simple instructions, short correspondence and memorandums
- Ability to speak effectively and present information to guests and team members
- Attention to detail and ability to work in a fast-paced environment
- Flexible schedule including evenings and weekends
Job Duties
- Help set up the banquet room for the event, if requested
- Greet and serve guests in an energetic and friendly fashion
- Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area, and respond to guest questions about the menu and other resort services
- Write orders and relay food orders to the kitchen and beverage orders to the bartender, or check in with guests to retrieve their food
- Understand the event set up, learn table numbers and stations
- Serve food and beverages and clear tables following service etiquette and facility procedures
- Carry trays of dirty dishes to the kitchen
- Serve hors d'oeuvres from trays as guests gather prior to the meal
- Communicate with guests throughout the dining experience to ensure all their needs are met
- Work as a team under the direction of the Banquet Captain and communicate with banquet assistant for support
- Understand the importance of food safety and sanitation and report any issues or concerns to a supervisor
- Perform other duties as assigned
Job Location
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