
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.75
Work Schedule
Flexible
Day Shifts
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Job Description
Sodexo is a global leader in quality of life services, providing a range of integrated solutions designed to enhance the experience of clients and customers worldwide. Operating across multiple sectors including food services, facilities management, and catering, Sodexo is dedicated to improving the quality of life for those it serves. The company emphasizes a culture of respect, inclusion, and support, where employees are valued for their individuality and contributions. Sodexo's commitment to diversity and equal opportunity extends throughout all levels of the organization, offering an environment where every team member can thrive personally and professionally. This particular position is based at the Indiana Convention Center, a premier event and meeting destination where Sodexo delivers exceptional catering and hospitality services.
The role of Banquet Server at Sodexo, specifically at the Indiana Convention Center, offers an exciting opportunity to be part of a dynamic team responsible for providing outstanding food and beverage services at a wide range of catered events. These events include meetings, receptions, luncheons, dinners, and special functions, each requiring a high standard of service and attention to detail. As a Banquet Server, you will contribute to creating memorable experiences for guests by delivering attentive, professional, and timely service throughout events. Service styles you will support vary from casual buffet setups to formal plated meals and passed service, requiring adaptability and a keen understanding of hospitality etiquette.
The position is part-time with a pay rate of $16.75 per hour and features varying shifts, with open availability preferred to accommodate the flexible scheduling needs of event services. You will work closely under the direction of Banquet Captains and Supervisors, assisting in every phase of event execution from setup to breakdown. Beyond serving, the role also includes maintaining the cleanliness and organization of tables, service stations, and work areas to uphold presentation standards and operational efficiency.
This role is ideal for individuals who thrive in fast-paced environments, have a passion for customer service, and enjoy working as part of a team. It demands physical stamina, including the ability to frequently lift and move items up to 35 pounds and occasionally up to 50 pounds, ensuring all event components are handled safely and efficiently. Additionally, being punctual and reliable is crucial, as timely attendance directly impacts the quality of service delivered. Sodexo provides ongoing training and development opportunities, enabling Banquet Servers to grow their skills and advance their careers within the company.
Working with Sodexo means joining a company that not only prioritizes excellent service but also fosters a supportive, inclusive workplace. Employees benefit from comprehensive training, career development opportunities, and a supportive work environment that respects life’s important moments. Sodexo’s extensive benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and discount programs, demonstrating the company’s investment in employee well-being and future success. Some locations may offer additional site-specific perks such as shift meals, uniforms, safety shoes, transportation support, or parking benefits.
Overall, Sodexo at the Indiana Convention Center represents a vibrant workplace where service excellence and employee satisfaction are key priorities. This Banquet Server position is a rewarding opportunity for those looking to contribute to memorable events while being part of a global organization that values diversity, inclusion, and personal growth.
The role of Banquet Server at Sodexo, specifically at the Indiana Convention Center, offers an exciting opportunity to be part of a dynamic team responsible for providing outstanding food and beverage services at a wide range of catered events. These events include meetings, receptions, luncheons, dinners, and special functions, each requiring a high standard of service and attention to detail. As a Banquet Server, you will contribute to creating memorable experiences for guests by delivering attentive, professional, and timely service throughout events. Service styles you will support vary from casual buffet setups to formal plated meals and passed service, requiring adaptability and a keen understanding of hospitality etiquette.
The position is part-time with a pay rate of $16.75 per hour and features varying shifts, with open availability preferred to accommodate the flexible scheduling needs of event services. You will work closely under the direction of Banquet Captains and Supervisors, assisting in every phase of event execution from setup to breakdown. Beyond serving, the role also includes maintaining the cleanliness and organization of tables, service stations, and work areas to uphold presentation standards and operational efficiency.
This role is ideal for individuals who thrive in fast-paced environments, have a passion for customer service, and enjoy working as part of a team. It demands physical stamina, including the ability to frequently lift and move items up to 35 pounds and occasionally up to 50 pounds, ensuring all event components are handled safely and efficiently. Additionally, being punctual and reliable is crucial, as timely attendance directly impacts the quality of service delivered. Sodexo provides ongoing training and development opportunities, enabling Banquet Servers to grow their skills and advance their careers within the company.
Working with Sodexo means joining a company that not only prioritizes excellent service but also fosters a supportive, inclusive workplace. Employees benefit from comprehensive training, career development opportunities, and a supportive work environment that respects life’s important moments. Sodexo’s extensive benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and discount programs, demonstrating the company’s investment in employee well-being and future success. Some locations may offer additional site-specific perks such as shift meals, uniforms, safety shoes, transportation support, or parking benefits.
Overall, Sodexo at the Indiana Convention Center represents a vibrant workplace where service excellence and employee satisfaction are key priorities. This Banquet Server position is a rewarding opportunity for those looking to contribute to memorable events while being part of a global organization that values diversity, inclusion, and personal growth.
Job Requirements
- Meet minimum age requirements for alcohol service
- Maintain valid alcohol-service certification such as TIPS or TEAM
- Obtain food handler certification if required by state or local regulations
- Ability to lift and move up to 50 pounds
- Flexibility to work varying shifts including days and hours
- Availability for part-time employment
- Reliable attendance and punctuality
Job Qualifications
- High school diploma, GED, or equivalent experience preferred
- Previous banquet, catering, food service, or hospitality experience preferred
- Ability to provide attentive and professional guest service
- Certification in TIPS, TEAM, or equivalent alcohol-service training
- Knowledge of food handling and safety practices
Job Duties
- Provide food and beverage services during catered events
- Support various service styles including buffets, plated meals, and passed service
- Maintain cleanliness and organization of tables and service stations
- Clear tables and reset place settings
- Assist with event setup and breakdown
- Lift and move items up to 35 pounds frequently and up to 50 pounds occasionally
- Attend scheduled shifts on time with reliability
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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