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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.78 - $18.61
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in quality of life services, specializing in food services, catering, facilities management, and other integrated solutions. With a strong commitment to improving the daily lives of millions around the world, Sodexo operates in various sectors including corporate, education, healthcare, and sports and leisure. The company focuses on delivering customized service solutions that enhance the overall experience for clients and guests alike while promoting sustainability and community development. Sodexo's inclusive work environment champions culture and belonging, emphasizing respect, fairness, and equal opportunities for all employees regardless of their background or identity. The company values its employees... Show More
Job Requirements
- High school diploma, GED or equivalent experience preferred
- Previous banquet, catering, food service, or hospitality experience preferred
- Must meet minimum age requirements to serve alcohol based on local and state regulations
- Must maintain a valid TIPS, TEAM, or equivalent alcohol-service certification and comply with state-specific alcohol training requirements
- Food handler certification may be required based on state or local regulations
Job Qualifications
- High school diploma, GED, or equivalent experience preferred
- Previous banquet, catering, food service, or hospitality experience preferred
- Must meet minimum age requirements for alcohol service per local and state regulations
- Valid TIPS, TEAM, or equivalent alcohol-service certification required
- Food handler certification may be required based on local regulations
Job Duties
- Provide food and beverage services to guests at catered events
- Support various service styles including casual buffets, formal plated meals, and passed service
- Participate in event setup, service execution, and breakdown
- Maintain cleanliness and organization of tables, service stations, and work areas
- Clear tables and reset place settings to uphold presentation standards
- Lift and move items frequently up to 35 pounds, occasionally up to 50 pounds
- Arrive on time and attend scheduled shifts consistently
- Perform other duties assigned based on client and business needs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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