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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
On-call
Benefits
Pay rate $20 per hour
employee dining
performance bonuses
recognition programs
Professional growth opportunities
Positive team environment
Work in a scenic location
Job Description
Colleton River Club is a prestigious private country club located in the heart of the Lowcountry, renowned for its exceptional facilities, breathtaking natural landscapes, and commitment to providing world-class service to its members and guests. As an exclusive community, the club offers a wide range of premium amenities, including lush golf courses, state-of-the-art tennis courts, a luxurious swimming pool, and elegant dining options. Known for its warm hospitality and dedication to excellence, Colleton River Club maintains a welcoming and respectful atmosphere where both members and staff thrive. The club places strong emphasis on professional growth, employee recognition, and fostering a... Show More
Job Requirements
- High school diploma or GED
- One to two years related experience in fine dining or banquet service
- Knowledge of wine, spirits, and food
- Ability to stand and walk for extended periods
- Ability to lift and move up to 50 pounds
- Ability to work in varying weather conditions
- Good verbal communication and interpersonal skills
- Punctuality and reliable attendance
Job Qualifications
- High school diploma or GED
- One to two years related banquet or fine dining experience
- Working knowledge of wine, spirits, and food service
- Strong attention to detail
- Excellent interpersonal and verbal communication skills
- Ability to work well in a team environment
- Professional demeanor and commitment to service excellence
Job Duties
- Setup and preparation of banquet areas including tables, chairs, linens, silverware, and glassware according to event specifications
- Provide prompt, efficient, and personalized banquet service adhering to proper etiquette and presentation standards
- Interact professionally with guests addressing needs and inquiries promptly
- Collaborate with banquet servers, bartenders, chefs, and event coordinators to ensure seamless event execution
- Maintain cleanliness and organization of banquet areas maintaining hygiene and sanitation standards
- Handle guest concerns and complaints professionally escalating issues when necessary
- Adhere to club policies on service, alcohol, safety, and conduct
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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