Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $24.00
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Work Schedule

Flexible
On-call
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Benefits

Medical Coverage
401(k) matching
Annual performance bonus
Paid Time Off
wellness programs

Job Description

PENN Entertainment is a leading entertainment company renowned for its commitment to providing an engaging and enjoyable environment for both its employees and customers. The company operates in the dynamic and fast-paced entertainment industry, focusing on delivering exceptional experiences through its diverse range of services and venues. With a strong emphasis on career growth and employee support, PENN Entertainment offers its team members numerous opportunities to expand their skills and advance professionally. The company prides itself on fostering a workplace culture where fun and enthusiasm are integral to daily operations, motivating employees to thrive and contribute to the overall success... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous food server experience in a high-volume restaurant preferred
  • Knowledge of wine service, table service procedures, and table etiquette strongly preferred
  • Must be able to read, write, speak, and understand English
  • Must have excellent customer service and interpersonal skills
  • Ability to effectively work independently and as part of a team
  • Ability to follow all departmental and property policies and procedures
  • Must be able and willing to work flexible hours including evenings, weekends, holidays, and overtime, as business needs dictate
  • Ability to share or divide attention among several ongoing activities, projects, or assignments

Job Qualifications

  • High school diploma or equivalent
  • Previous food server experience in a high-volume restaurant preferred
  • Knowledge of wine service, table service procedures, and table etiquette strongly preferred
  • Must be able to read, write, speak, and understand English
  • Excellent customer service and interpersonal skills
  • Ability to effectively work independently and as part of a team
  • Ability to follow all departmental and property policies and procedures
  • Must be able and willing to work flexible hours including evenings, weekends, holidays, and overtime, as business needs dictate
  • Ability to share or divide attention among several ongoing activities, projects, or assignments

Job Duties

  • Provides fast, friendly, professional, and responsive customer service to restaurant guests, restaurant staff, and culinary production team
  • Takes food and beverage orders, delivers prepared food promptly, and checks with table periodically to ensure guest satisfaction
  • Maintains current and accurate information regarding menu, preparation techniques, seasonings, ingredients, and plate presentation
  • Suggests items to guests based on expressed guest preferences
  • Resolves service issues according to established guidelines
  • Assists bus persons, as necessary, in bussing, cleaning, and setting tables
  • Maintains cleanliness of designated areas as directed in accordance with established health and safety standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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