Banquet Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Join a winning team as a Banquet Server at Landry's, a renowned hospitality company committed to delivering exceptional guest experiences. Landry's is recognized for its diverse portfolio of dining, entertainment, and hospitality venues across the nation, offering guests memorable moments from the moment they walk through the doors. The company places a strong emphasis on training and development, viewing employees as its greatest asset and fostering an environment that promotes growth and career advancement. With a focus on inclusivity, respect, and teamwork, Landry's thrives by upholding its 'Be FAIR' ideals: Be Friendly, Accommodating, Inclusive, and Respectful.

This Banquet S... Show More

Job Requirements

  • High school education or equivalent
  • Minimum of 1 year banquet server experience
  • Must be 18 years of age
  • Ability to work flexible schedules
  • Strong guest service orientation
  • Ability to work in a fast-paced environment
  • Passing a background check and alcohol service compliance as required

Job Qualifications

  • High school education or equivalent
  • Minimum of 1 year banquet server experience
  • Must be 18 years of age or older
  • Strong communication and interpersonal skills
  • Ability to work effectively in a fast-paced team environment
  • Passion for great food and providing excellent guest experiences
  • Commitment to the 'Be FAIR' ideals: Friendly, Accommodating, Inclusive, and Respectful

Job Duties

  • Provide attentive and courteous service to banquet guests
  • Set up and break down banquet rooms according to event specifications
  • Serve food and beverages efficiently and accurately
  • Collaborate with team members to ensure smooth event operations
  • Maintain cleanliness and organization of the banquet area
  • Adhere to all safety and sanitation regulations
  • Assist guests with special requests and provide excellent customer service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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