Banquet Server

Tucson, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Benefits

career growth and learning opportunities

401(k) plan with Company Match

Comprehensive health coverage including medical, dental and vision insurance

paid time off and vacation

Exclusive Atrium Traveler and brand discount programs

DailyPay

wellness programs

Tuition Reimbursement

Exclusive discounts on favorite brands and services

Community service and volunteer programs

Job Description

Tucson Marriott University Park is a distinguished hotel located at 880 E 2nd Street, Tucson, AZ 85719. As part of the well-known Marriott hotel chain, the Tucson Marriott University Park offers guests a comfortable and elegant environment for both leisure and business stays. The hotel boasts contemporary accommodations, modern amenities, and excellent event spaces, making it a preferred destination for travelers and event planners in the Tucson area. Known for its commitment to outstanding guest service and impeccable hospitality practices, the hotel is committed to providing memorable experiences through its dedicated staff and superior facilities.

The role of Banq... Show More

Job Requirements

Ability to lift, pull and push up to 50 lbs
Ability to bend and squat repeatedly
Ability to walk and stand for duration of scheduled shift
Flexible to working days, early mornings, evenings, nights, weekends and holidays

Job Qualifications

Six months serving experience for medium to large groups preferred
High school diploma or equivalent preferred
Food Safety certificate or complete training during initial 90 days
Alcohol certification or complete training during initial 90 days

Job Duties

Set up / breakdown banquet meeting space per Banquet Event Order instructions, including tables, table complements (salt, pepper, sugar, breadsticks, etc.), table linens, table settings, center pieces, dishes, audio-visual equipment, and all other event provisions
Monitor and maintain cleanliness, sanitation and organization of banquet spaces, before, during and after events
Maintain communication with the guest contact person for guest needs and provide excellent customer service to all guests
Serve all food and beverages to guests per company standards
Observe Health Department guidelines for food handling and sanitation
Manage audio-visual equipment during events
Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management
Any and all other work as required to complete the primary purpose of the position

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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