Banquet Server

Long Beach, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Hourly

Rate:

Exact $25.00

Benefits

Hourly rate of 25 USD

Discounted hotel rooms and food and beverage rates at sister properties globally

Learning programs through Academies to promote growth and development

Opportunities for talent development and career growth within the property and worldwide

participation in Corporate Social Responsibility activities like Planet 21 and WATCH

Job Description

Fairmont Breakers is a distinguished luxury hotel located in Long Beach, California, renowned for its historic significance, elegant architecture, and exceptional amenities. Originally opened during the roaring twenties, this landmark hotel has been a sought-after destination for world-famous stars and guests seeking a premium coastal escape. After an extensive renovation, Fairmont Breakers proudly stands as Long Beach's only luxury hotel, offering 185 boutique-style rooms and suites that combine historic charm with modern sophistication. The hotel features a rooftop pool and terrace that provide stunning views of the Pacific Ocean, an open-air rooftop lounge for relaxing social experiences, and a blissful... Show More

Job Requirements

Minimum one year experience in food and beverage service preferably in an events or catering setting
Must be able to speak read write and understand the english language
Requires excellent and polished communication skills
Ability to solve problems and make rational decisions
Must have superior guest service abilities
Possess a proven track record for guest satisfaction
Possess a strong sense of urgency
Display a pleasant and cheerful disposition
Maintain a high level of integrity
Display a confident and professional appearance at all times and always meet company grooming standards
Adapt in difficult situations with problem-solving abilities and make decisions when necessary
Show eagerness and capacity to learn
Able to work flexible hours mornings evenings week days weekends and holidays

Job Qualifications

Minimum one year experience in Food and Beverage service preferably in an Events or Catering setting
Must be able to speak read write and understand the English language
Requires excellent and polished communication skills
Ability to solve problems and make rational decisions
Must have superior guest service abilities
Possess a proven track record for guest satisfaction
Possess a strong sense of urgency
Display a pleasant and cheerful disposition
Maintain a high level of integrity
Display a confident and professional appearance at all times and always meet company grooming standards
Adapt in difficult situations with problem-solving abilities and make decisions when necessary
Show eagerness and capacity to learn
Able to work flexible hours mornings evenings week days weekends and holidays

Job Duties

Consistently offer professional friendly and engaging service
Abide by Accor Fairmont Breakers and Banquet policies procedures and service standards
Display an outgoing friendly and welcoming personality to guests attendees and colleagues at all times
Use professional guest relations and communications skills
Display a full knowledge of event menus timing and luxury guest service
Engage and genuinely interact with guests during events while anticipating their needs
Maintain high level of attentiveness while serving guests
Follow all directives instructed by the leadership team
Display a positive attitude toward teamwork
Maintain proficiency and consistency in practicing safe food handling skills
Practice safe lifting and transporting techniques at all times
Clear clean reset and maintain meeting space including tables and chairs during shift
Assist other Servers in offering the highest level of service
Understand the processes of delivery and removal of all product and equipment
Use great care and respect in working with all Fairmont Breakers equipment and property
Work harmoniously with other hotel departments
Follow all safety and sanitation policies especially when handling food and beverage
Follow all protocols for dietary restrictions and allergies
Ability to creatively present buffet pod presentations
Occasional secondary skills such as bartending bar set-up and room set-up
Demonstrate pride in the Event department and Fairmont Breakers
Report safety hazards immediately
Display a congenial appearance and is well groomed at all times
Maintain regular and predictable attendance
Other duties as assigned

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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