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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $18.50 - $20.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Hyatt Regency Cincinnati is a premier hotel located in the bustling heart of downtown Cincinnati, Ohio. Known for its contemporary design and modern amenities, Hyatt Regency Cincinnati offers guests a refined and memorable hospitality experience that combines comfort, style, and exceptional service. As an integral part of the Hyatt brand, this hotel holds a reputation for creating inviting environments for both business travelers and leisure guests. The hotel's prime location offers convenient access to Cincinnati's cultural landmarks, entertainment venues, and business districts, making it a favored destination for visitors from around the world.
At Hyatt Regency Cincinnati, the commitme... Show More
At Hyatt Regency Cincinnati, the commitme... Show More
Job Requirements
- High school diploma or equivalent
- Culinary arts education or relevant training is a plus
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks
- Strong attention to detail and a passion for cooking
- Willingness to learn and take direction from senior chefs
- Excellent communication and teamwork skills
- Availability to work flexible hours, including evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Culinary arts education or relevant training is a plus
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks
- Strong attention to detail and a passion for cooking
- Willingness to learn and take direction from senior chefs
- Excellent communication and teamwork skills
- Availability to work flexible hours, including evenings, weekends, and holidays
Job Duties
- Assist in food preparation, including chopping, cutting, and marinating ingredients
- Follow recipes and cooking techniques to ensure high-quality dishes
- Cook and plate menu items according to established standards
- Maintain a clean and organized work area
- Assist in stocking and managing inventory levels
- Collaborate with the culinary team to develop and refine recipes
- Adhere to food safety and sanitation guidelines
- Provide support in various kitchen duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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