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Davidson Hospitality logo

Banquet Houseperson/Set Up

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $17.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Teledoc service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Royal Park Hotel, located in the picturesque town of Rochester, Michigan, is a distinguished luxury boutique hotel that epitomizes sophistication and elegance. Known for its upscale accommodations and exceptional service, the hotel offers guests a serene riverfront location combined with refined hospitality. As a member of the Davidson Hospitality Group, Royal Park Hotel benefits from being part of an award-winning, full-service hospitality management company with a strong reputation for excellence and personalized service. Davidson Hospitality manages a diverse portfolio that includes hotels, restaurants, dining, and entertainment venues across the United States, partnering with premier brands like Hilton, Hyatt, Kimpton, Marriott,... Show More

Job Requirements

  • ability to lift and move heavy equipment and furniture
  • ability to work flexible hours including weekends and holidays
  • strong organizational and time management skills
  • excellent communication and interpersonal skills
  • attention to detail
  • ability to work well in a team-oriented environment

Job Qualifications

  • high school diploma or equivalent
  • previous experience in banquet or hospitality services preferred
  • strong organizational and time management skills
  • excellent communication and interpersonal skills
  • ability to work well in a team-oriented environment
  • attention to detail
  • ability to work in a fast-paced environment

Job Duties

  • work alongside banquet team to set up and break down event spaces
  • assist in arranging furniture and setting up tables according to event specifications
  • support banquet servers by delivering equipment, supplies, and other items
  • maintain cleanliness and organization of banquet areas
  • collaborate with banquet team to ensure seamless service and exceed guest expectations
  • anticipate guest needs and provide assistance with enthusiasm and a positive attitude
  • adhere to safety and sanitation standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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