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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Onsite amenities
Job Description
Westgate Las Vegas Resort & Casino is a premier destination located adjacent to the Las Vegas Convention Center and just one block from the iconic Las Vegas Strip. Known for its vibrant atmosphere and exceptional amenities, this world-class resort offers guests a dynamic experience featuring one of the largest casinos in Las Vegas, including the world’s largest Race & Sports Book. In addition to gaming, the resort boasts a wide array of upscale dining options, lively nightlife, and top-tier live entertainment, creating a comprehensive entertainment hub for visitors to enjoy. The convenience of an onsite Las Vegas Monorail station further... Show More
Job Requirements
- high school diploma or equivalent
- previous banquet kitchen experience
- strong English communication skills
- ability to work under pressure and resolve conflicts
- physical ability to perform kitchen duties
- knowledge of food safety and sanitation practices
- availability to work flexible hours
Job Qualifications
- ability to remember and promote menu items and recipes
- ability to read, write, speak and understand English
- effective communication skills verbally and in writing
- strong organizational and prioritization skills
- knowledge of sanitation standards
- experience supervising kitchen staff
- ability to operate kitchen equipment including slicers, ovens, broilers, grills, and deep fryers
- ability to handle physical activity throughout shift
Job Duties
- Assign specific duties to banquet staff for efficient kitchen operation
- train and supervise kitchen staff in menu item preparation
- ensure proper receiving, storage, and rotation of food products
- adhere to procedures for food cost and quality control
- provide guest satisfaction through outstanding service
- write recipes, maintain inventory and order supplies
- schedule staff to maintain cost control
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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