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Banquet Dishwasher (Extra) - New York Hilton Midtown

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $29.00 - $39.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Mental Health Resources
Paid Time Off
Go Hilton travel discount program
Parental leave
Matching 401(k)
Employee Stock Purchase Program

Job Description

The New York Hilton Midtown is a prestigious and iconic hotel located in the heart of New York City, renowned for its significant presence in the hospitality market with over 1,900 rooms and more than 150,000 square feet of banquet space. As part of the Hilton Hotels & Resorts portfolio, a widely recognized brand that stands for innovation, quality, and exceptional guest experiences, this property offers a dynamic environment that caters to both business travelers and tourists alike. Known as a leader in the hospitality industry since its founding in 1919, Hilton continues to set industry standards by fostering a... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in a dishwashing or stewarding role preferred
  • full availability including nights, weekends, and holidays
  • ability to work in a fast-paced environment
  • physical ability to stand for long periods and handle heavy lifting
  • willingness to adhere to all health and safety regulations
  • strong commitment to quality and productivity

Job Qualifications

  • Previous experience in a similar role at a property of similar size
  • ability to work full availability including nights, weekends, and holidays
  • strong work ethic and attention to detail
  • ability to operate commercial dishwashing equipment
  • good physical stamina to handle labor-intensive tasks
  • excellent teamwork and communication skills
  • commitment to Hilton's core values of hospitality, integrity, leadership, teamwork, ownership, and urgency

Job Duties

  • Wash dishes and operate the dishwasher to clean all chinaware, silverware, and cooking utensils
  • scrub pots and pans
  • burnish, de-tarnish, and polish silver
  • stock and maintain supplies and equipment
  • perform cleaning duties including mopping and removing trash
  • transport and store clean serviceware
  • train other stewards as needed
  • prepare and place clean serviceware for events and functions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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