Banquet Chef

Heritage Eagle Bend Golf Course, located in Aurora, Colorado, is a premier golf and hospitality venue known for its exceptional facilities and outstanding service. As part of the prestigious Troon company—the world’s largest professional club management organization—this golf course offers an excellent work environment characterized by a commitment to excellence and guest satisfaction. Heritage Eagle Bend is proud to be associated with Troon, which operates over 900 properties across more than 45 U.S. states and 27 countries worldwide, making it a leader in golf, hospitality, and community management sectors. The course itself is a vibrant, fast-paced property that prioritizes creating memorable experiences for its guests through outstanding service and impeccable culinary standards.

The full-time Banquet Chef position at Heritage Eagle Bend represents an exciting career opportunity for culinary professionals eager to grow in a hospitality-focused organization. Offering a competitive salary ranging from $52,000 to $58,240 annually, this role is ideal for driven individuals who value continuous learning and teamwork in a dynamic kitchen environment. The Banquet Chef is responsible for culinary preparations associated with banquet functions, ensuring the highest standards of quality and presentation.

In this role, you will be performing essential culinary duties including preparing menu items according to set standards, assisting in inventory management, and maintaining the cleanliness and organization of kitchen storage areas like walk-in coolers. This position requires adherence to established food safety protocols and local health regulations, including possessing certifications such as food handler’s certification and local alcohol awareness. The Banquet Chef contributes directly to the Food and Beverage department's goal of delivering an experience rooted in respect, warmth, and pride, which is fundamental to the Troon hospitality philosophy.

This role is more than just food preparation; it embodies the spirit of representing the club professionally and promoting the club’s success among guests, staff, and stakeholders. Safety is paramount, and all operations must be performed following safety guidelines to provide a secure working environment. Candidates will have the opportunity to work alongside a team of skilled culinary professionals in a supportive atmosphere that promotes career advancement in the hospitality industry.

Joining Heritage Eagle Bend and Troon means becoming part of a global community that values energetic, kind, and humble professionals dedicated to excellence. Troon’s extensive training resources and commitment to employee development provide ample growth opportunities. The role includes exposure to the vibrant golf club environment, where each day brings new challenges and the satisfaction of contributing to a world-class guest experience. Comprehensive benefits including healthcare, retirement plans, and paid time off make this an attractive employment choice for culinary professionals at all levels looking for stability and growth within the hospitality industry.