Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $26.00
Benefits
Dining Discounts
Travel Discounts
Special partner offers
Hotel gym access
Free parking
Free Employee Meals
Dry cleaning discounts
Job Description
Nationwide Hotel and Conference Center located in Lewis Center, Ohio, is a premier hospitality destination known for its exceptional service, comfortable accommodations, and state-of-the-art conference facilities. As a part of the vibrant Lewis Center community, the hotel offers guests an inviting atmosphere where business and leisure travelers can experience superior hospitality. Managed by Columbus Hospitality Management, a company dedicated to quality service and creating memorable guest experiences, the hotel emphasizes a positive and welcoming work environment. This establishment is proud to maintain a focus on family/work life balance and ensures ongoing development opportunities for its employees. With a commitment to... Show More
Job Requirements
- High school diploma or equivalent
- TIPS certification
- must meet legal age requirements of the state
- ability to stand during entire shift
- ability to lift and carry up to 55 pounds regularly and exert up to 100 pounds of force
- previous experience in bartending preferred
- excellent communication skills
- guest-focused attitude
Job Qualifications
- Basic reading, writing, and math skills
- specialized knowledge of bartending and mixing drinks
- TIPS certified
- must meet legal age requirement of state
- previous POS usage is preferred
- strong communication skills
- guest-centric mentality
- high school diploma
Job Duties
- Greet guests pleasantly as they approach the bar
- promote house drinks and utilize up selling whenever possible to maximize revenues
- prepare beverages requested according to standard operating procedures establishing proper portions and ingredients to control costs and provide consistent product to the guests
- monitor guest behavior and alcohol consumption to determine when alcohol service should cease
- notify management of incidents involving excessive alcohol consumption or impaired condition of customers
- check identification whenever the age of a guest requesting an alcoholic beverage service is questionable
- set up and tear down portable bar including all alcohol, mixers, ice, garnishes, glassware and supplies
- keep inventory of unused liquor and beverages
- obtain, count and secure bartender's bank
- receive cash payments from banquet guests
- give accurate change and balance cash drawer at end of shift
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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