Banquet Bartender

Norfolk, VA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $17.00

Work Schedule

Flexible

Benefits

part-time hours

Employee Discounts

Flexible Schedule

Training opportunities

inclusive workplace

Job Description

Westin Virginia Beach Town Center is an upscale hotel located in the vibrant Virginia Beach area, known for its exceptional hospitality and commitment to providing a memorable guest experience. As part of the Crestline Hotels & Resorts portfolio, which is recognized for its dedication to quality service and employee satisfaction, this property serves both leisure and business travelers alike. The hotel offers state-of-the-art amenities, comfortable guest rooms, and a range of dining options that cater to diverse tastes. Its central location in the town center makes it a popular destination for visitors seeking convenience combined with luxury. Crestline Hotels &... Show More

Job Requirements

high school graduate or general education degree (GED)
experience in bartending as bartender or barback
minimum of 21 years of age to serve alcoholic beverages
1 year experience as a bartender or barback
must be TIPS, CARE (or equivalent) certified or become certified by first day on the job
good understanding of the English language
good written and verbal communication skills
provide excellent customer service and maintain a professional demeanor
compute basic arithmetic
knowledge of various drink recipes and beverage service standards

Job Qualifications

High school graduate or general education degree (GED)
experience in bartending as bartender or barback
minimum of 21 years of age to serve alcoholic beverages
1 year experience as a bartender or barback
must be TIPS, CARE (or equivalent) certified or become certified by first day on the job
good understanding of the English language
good written and verbal communication skills
provide excellent customer service and maintain a professional demeanor
compute basic arithmetic
knowledge of various drink recipes and beverage service standards

Job Duties

Collect money for drinks
check identification of customers to verify age requirements for purchase of alcohol
clean glasses, utensils, and bar equipment
balance cash receipts
attempt to limit problems and liability related to customers' excessive drinking by persuading customers to stop drinking or ordering transportation for intoxicated patrons
stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws
serve wine and bottled or draft beer
take beverage orders from serving staff or directly from patrons
clean bars, work areas, and tables
mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks
slice and pit fruit for garnishing drinks
maintain complete knowledge of and strictly abide by state liquor regulations
arrange bottles and glasses to make attractive displays
plan, organize, and control the operations of a cocktail lounge or bar
order or requisition liquors and supplies
prepare all drink orders for guests according to specified recipes
maintain complete knowledge of P.O.S. and manual systems

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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