Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $62,000.00 - $66,000.00
Work Schedule
Standard Hours
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Hotel Zachary at Gallagher Way is a luxurious boutique hotel located in the iconic Wrigleyville neighborhood of Chicago. Situated just steps away from the historic Wrigley Field, the home of the Chicago Cubs, and nestled within the vibrant Gallagher Way entertainment district, Hotel Zachary offers an immersive and unique hospitality experience. This premium location combines the excitement of sports, entertainment, and urban life, making the hotel a sought-after destination for visitors to Chicago. The hotel prides itself on delivering exceptional service through its dedicated team of hospitality professionals who are committed to creating memorable moments for every guest. The hotel's... Show More
Job Requirements
- high school diploma or equivalent
- previous supervisory or management experience
- banquet management experience preferred
- hotel food and beverage experience preferred
- excellent leadership skills
- proficiency in computer use
- strong communication and interpersonal skills
Job Qualifications
- previous supervisory or management experience
- at least 2 years banquet management experience preferred
- previous hotel food and beverage experience preferred
- ability to lead and manage a team
- computer skills
- strong business communication skills
Job Duties
- manage and coordinate banquet events
- assist with hiring and training banquet staff including scheduling and monthly meetings
- illustrate proper techniques and etiquette for all styles of service
- supervise function room set up including placement of linens, silver, china and glassware
- conduct visual inspections of function rooms and equipment for cleanliness, proper inventory and set-up
- collaborate with culinary, sales, and operations departments to ensure successful events
- ensure exceptional guest experiences during banquet events
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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