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Job Overview

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Compensation

Hourly
Range $19.40 - $25.11
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
flexible schedule

Job Description

Our company is a well-established grocery retailer known for its commitment to exceptional customer service and high-quality products. We pride ourselves on fostering a welcoming environment that emphasizes respect, honesty, integrity, diversity, inclusion, and safety. As a leading grocery store chain, our mission centers on creating a memorable shopping experience by maintaining clean, safe, and customer-friendly spaces. We believe in empowering our associates to uphold these values and contribute actively to the overall success of the store and satisfaction of our customers.

We are currently seeking a dedicated Grocery Clerk specializing in Bakery and Deli departments to join o... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in bakery or deli preferred
  • Knowledge of food safety standards
  • Ability to use bakery and deli equipment
  • Strong customer service orientation
  • Effective communication skills
  • Ability to work under pressure
  • Basic math and measuring skills
  • Ability to follow recipes and procedures
  • Commitment to safety and cleanliness

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in bakery or deli preferred
  • Knowledge of food safety regulations and guidelines
  • Ability to operate bakery and deli equipment safely
  • Strong customer service skills
  • Ability to work in a fast-paced retail environment
  • Good communication and interpersonal skills
  • Basic math skills for measuring and portion control
  • Ability to read and follow recipes and instructions
  • Attention to detail and quality control

Job Duties

  • Prepare bakery and deli items per customer requests using proper bakery equipment
  • Offer product samples to help customers discover new items
  • Inform customers of bakery and deli specials
  • Provide customers with fresh products in correct portion sizes to prevent shrink
  • Recommend deli or bakery items to customers
  • Use all bakery equipment such as refrigerators, freezers, slicers, and ovens according to company guidelines
  • Prepare foods according to temperature logs and cooking instructions
  • Measure, prepare and mix ingredients according to recipe using kitchen utensils and equipment
  • Adequately prepare, package, label and inventory ingredients and merchandise
  • Check product quality to ensure freshness and review sell by dates
  • Properly use kitchen equipment including stoves, scales, fryers, steamers
  • Label, stock and inventory department merchandise
  • Report product ordering and shipping discrepancies to the department manager
  • Understand store layout and locate products upon customer request
  • Stay current with present, future, seasonal and special ads
  • Gain and maintain product knowledge and respond to customer questions and suggestions
  • Maintain awareness of inventory and note discrepancies
  • Ensure proper temperatures in cases and coolers are maintained and logs updated
  • Promote trust and respect among associates
  • Create a welcoming environment for customers by answering product questions
  • Adhere to all food safety regulations and guidelines
  • Comply with safety procedures and report unsafe conditions
  • Conduct preventive maintenance inspections and report equipment needing repair

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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