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Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
This company is a leading grocery retail establishment known for providing high-quality products and exceptional customer service to its community. As a grocery store that also houses specialized bakery and deli departments, it emphasizes maintaining a clean and safe shopping environment while striving to exceed customer expectations. The company values its employees and promotes a culture of respect, honesty, integrity, diversity, inclusion, and safety. It operates with a Customer 1st strategy, aiming to create memorable shopping experiences that encourage customers to return. The employment type typically involves part-time or full-time positions, with compensation aligned to industry standards and reflective of... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in bakery or deli preferred
- Ability to follow food safety guidelines
- Ability to operate bakery and deli equipment safely
- Strong interpersonal skills
- Ability to work flexible hours including weekends
- Ability to stand for extended periods
- Basic math and measuring skills
- Attention to detail
- Ability to communicate effectively with customers and team
- Commitment to company core values
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in grocery, bakery, or deli environment advantageous
- Knowledge of food safety standards
- Ability to operate bakery and deli equipment
- Strong customer service and communication skills
- Attention to detail and organizational skills
- Ability to work effectively in a team
- Basic math skills for measuring and inventory
- Familiarity with inventory management
- Understanding of product freshness and quality control
- Commitment to maintaining safety and cleanliness
Job Duties
- Prepare bakery and deli items per customer requests using proper equipment
- Offer product samples to customers to help discover new items
- Inform customers of bakery and deli specials
- Provide customers with fresh products and correct portion sizes to prevent shrink
- Recommend deli or bakery items to customers
- Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines
- Prepare foods following temperature logs and cooking instructions
- Measure, prepare, and mix ingredients according to recipes
- Package, label, and inventory merchandise
- Check product quality and review sell by dates
- Use kitchen equipment including stove, fryer, steamer, and robot coupe
- Stock and inventory department merchandise
- Report ordering and shipping discrepancies to manager
- Locate products for customers within store layout
- Stay current with seasonal and special ads
- Maintain knowledge of department products to answer questions
- Monitor inventory and stocking conditions
- Ensure proper temperatures in cases and maintain logs
- Promote trust and respect among associates
- Create a welcoming environment for customers
- Adhere to all food safety regulations
- Comply with safety procedures and report unsafe conditions
- Perform preventive maintenance and report equipment repair needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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