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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $17.90 - $25.11
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
Career advancement opportunities
Job Description
This opportunity is with a leading grocery retail establishment dedicated to providing exceptional customer experiences through high-quality products and personalized service. Known for its commitment to community and customer satisfaction, the company operates in the grocery sector with a special focus on fresh bakery and deli offerings. As a trusted name in food retail, the company prides itself on a clean, safe environment and a team-oriented culture where respect, honesty, and integrity are the cornerstone values promoting diversity and inclusion. This position is ideal for individuals who are passionate about customer service and food preparation, and who thrive in a... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a grocery or food service environment preferred
- Ability to operate bakery and deli equipment
- Knowledge of food safety and sanitation practices
- Ability to stand for long periods
- Excellent customer service skills
- Ability to follow instructions accurately
- Strong attention to detail
- Good physical stamina
- Ability to work flexible hours
Job Qualifications
- High school diploma or equivalent
- Previous experience in bakery or deli food preparation preferred
- Strong customer service skills
- Ability to use kitchen equipment safely and efficiently
- Knowledge of food safety standards
- Good communication skills
- Ability to work in a team environment
Job Duties
- Prepare bakery and deli items per customer requests using proper bakery equipment
- Offer product samples to customers to help discover new items
- Inform customers of bakery and deli specials
- Provide fresh products in correct portion sizes to prevent shrink
- Recommend deli or bakery items to customers
- Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines
- Prepare foods according to temperature logs and cooking instructions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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