Bakery/Deli Clerk

Springdale, AR, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Salary

Rate:

Range $23,817.43 - $28,183.32

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement plan options

Training and development opportunities

Supportive team environment

Job Description

Harps Food Stores is a well-established grocery retail company known for delivering exceptional value through competitive prices, high-quality products, and excellent customer service. Located in Springdale, AR, Harps has built a strong reputation for freshness, cleanliness, and a customer-centric approach that ensures a satisfying shopping experience for its customers. The company is committed to maintaining a welcoming and supportive work environment where associates are encouraged to grow, develop, and make a meaningful impact on customer satisfaction. With multiple store locations and a robust product selection, Harps Food Stores continues to be a leader in the regional grocery industry by emphasizing... Show More

Job Requirements

must be at least 18 years of age
high school diploma or G.E.D. equivalent preferred
no previous work experience required
ability to work a flexible schedule including evenings, weekends and holidays as needed
adaptable to different situations and able to respond with flexibility to shifting priorities and rapid change
ability to interpret, understand and follow instructions
moves, lifts, carries and places merchandise and supplies weighing less than or equal to 25 pounds without assistance
frequently reaches overhead and below the knees including pushing, pulling, bending, stooping, crouching and twisting with or without bearing weight
occasionally required to squat, kneel and climb
continuous repetitive motion with hands and arms such as grasping, gripping and turning
stands and/or walks continuously throughout shift
visually locates merchandise and other objects often in small print
may be exposed to all weather conditions including hot, cold, rain, snow, ice and wind as well as inside work with variations in heat, cold, dust and humidity
may be exposed to cleaning solvents or other chemicals
may be exposed to latex, eggs, nuts, soy and wheat
employment at Harps may be contingent upon completion and evaluation of a PEP survey, drug screen, employment reference check and criminal background check

Job Qualifications

high school diploma or G.E.D. equivalent preferred
no previous work experience required
ability to work a flexible schedule including evenings, weekends and holidays as needed
adaptable to different situations and able to respond with flexibility to shifting priorities and rapid change
ability to interpret, understand and follow instructions
strong customer service skills with an emphasis on hospitality
ability to build and maintain positive relationships with customers and coworkers
dependable and conscientious with strong work ethic
good communication and problem-solving skills
commitment to high quality and safety standards

Job Duties

support bakery/deli department operations including department readiness, staffing, supervision, price maintenance, policies and procedures, inventory preparation, department financial goals and objectives, department cleanliness, and safe use of equipment and tools
support replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation
support merchandising and sales floor standards including proper stocking, rotation, signing, setting and maintaining displays, sampling and overall department zoning procedures
support fresh food preparation and production including maintaining food safety standards, food preparation and production requirements, cool standards and maintaining service counters
clearly define issues upfront and use critical thinking and logic to effectively solve problems in a conscious and organized manner
consistently produce and emphasize the need to produce high quality products and services while following safety procedures that affect personal safety and the safety of others

Job Location

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