Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $30,055.74 - $38,057.26
Benefits
healthcare coverage including medical, dental, vision and prescription plans
Flexible scheduling with full- and part-time roles
Paid time off including holiday and sick pay
Employee Assistance Program for emotional support
Financial coaching with Goldman Sachs Ayco
Associate discounts on food, travel, technology and more
tuition reimbursement up to $21,000
industry-leading training programs and diverse career pathways
Job Description
Fred Meyer, a prominent retail chain headquartered in Portland, Oregon, has been a trusted name in the Northwest since its inception. Merging with The Kroger Company in 1998, Fred Meyer operates over 120 stores across Oregon, Washington, Idaho, and Alaska. As a part of one of the largest grocery retail companies in the United States, the Kroger family of companies, Fred Meyer takes pride in fostering a diverse and inclusive work environment that brings together teams passionate about food and serving people. Their mission, "To Feed the Human Spirit," highlights their commitment not only to providing quality products but also... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a retail or bakery environment preferred
- Ability to operate bakery equipment safely and efficiently
- Strong customer service orientation
- Ability to stand for extended periods
- Basic math skills
- Excellent verbal communication skills
- Flexible schedule availability
- Ability to handle stressful situations
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- Any retail experience
- Any bakery/cake decorating experience
- Ability to handle stressful situations
- Knowledge of basic math
- Effective communication skills
- Second language speaking, reading and/or writing is a plus
Job Duties
- Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
- Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
- Offer product samples to help customers discover new items or products they inquire about
- Prepare bakery items, including wedding cakes, per customer requests using proper bakery equipment
- Recommend bakery items to customers to ensure they get the products they want and need
- Check product quality to ensure freshness
- review sell by dates and take appropriate action
- Use all equipment in bakery such as the refrigerators, freezers, and ovens according to company guidelines
- Decorate cakes, pastries, cupcakes, cookies and other bakery items
- Label, stock, sign, and inventory department merchandise
- Report product ordering/shipping discrepancies to the department manager
- Understand the store's layout and be able to locate products when requested by customer
- Stay current with present, future, seasonal and special ads
- Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory
- Adhere to all local, state and federal health and civil code regulations
- Ensure that all current merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are being followed
- Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management
- Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair
- Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud
- notify management of customer or employee accidents
- Must be able to perform the essential job functions of this position with or without reasonable accommodation
Job Location
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