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Bakery Venue Service Team Member (Coffee Bar) - Full Time

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $25.40
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Benefits

Health Insurance
retirement plan benefits
Store discount
Paid Time Off
access to other benefit programs

Job Description

Whole Foods Market is a leading American supermarket chain known for its commitment to natural and organic products. Founded in 1980, Whole Foods has grown to become a pioneer in the grocery industry, setting high standards for quality, sustainability, and community involvement. The company operates numerous stores across the United States and internationally, focusing on providing customers with fresh, healthy food options and promoting environmental stewardship. Whole Foods Market places great emphasis on corporate social responsibility, engaging in initiatives such as funding grants for school gardens, improving access to nutritious food in underserved areas, and supporting global efforts to alleviate... Show More

Job Requirements

  • must be able to lift 50 pounds
  • ability to stand or walk 6-8 hours during an 8-hour shift
  • ability to perform manual tasks such as bending, twisting, squatting, and reaching
  • exposure to FDA approved cleaning chemicals
  • ability to work in temperatures ranging from freezing to high heat
  • ability to work in wet and dry conditions
  • flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and ladders
  • no prior retail experience required

Job Qualifications

  • good understanding of food production and fundamental cooking techniques
  • ability to visually examine products for quality and freshness
  • high energy and enthusiasm
  • affinity for Whole Foods Market products and philosophy
  • ability to sell proactively
  • strong communication skills and teamwork
  • ability to convey clear information respectfully
  • ability to meet customer service expectations
  • ability to follow directions and manage time effectively
  • passion for natural foods and the company mission
  • strong work ethic and ability to work in a fast-paced environment
  • understanding and compliance with quality goals

Job Duties

  • weighs, prices, and packages customer orders
  • understands venue menus, stays abreast of specials and menu changes
  • follows cash handling procedures
  • monitors product quality and freshness and ensures proper product rotation
  • completes product spoilage and transfer records
  • arrives on time, appropriately groomed and dressed, ready to work
  • provides excellent customer service and models suggestive selling techniques
  • maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising of products
  • follows and ensures compliance with health, sanitation, and safety procedures
  • maintains a clean and sanitary work environment
  • performs opening, mid, and closing duties
  • reports safety hazards and violations
  • performs other duties as assigned

Job Location

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