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Bakery Production Worker

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
Employee assistance program

Job Description

Dunkin Donuts is a leading global bakery-café chain known for its wide range of delicious donuts, coffees, and baked goods. Established with a commitment to delivering high-quality products and exceptional customer service, Dunkin Donuts has grown to become one of the most recognized and trusted names in the quick-service restaurant industry. The company prides itself on combining tradition with innovation, offering a variety of baked treats that cater to diverse tastes and preferences. Working at Dunkin Donuts means being part of a vibrant, fast-paced environment where teamwork, dedication, and attention to detail are valued. As an employer, Dunkin Donuts provides... Show More

Job Requirements

  • Ability to stand upright for long periods without sitting
  • Ability to flex shape and raise heavy bags of baking materials up to 50 pounds
  • Skill in operating hot ovens and baking machinery
  • Capable of performing in a lively and rapid work setting
  • Basic understanding of food safety standards
  • Good communication skills
  • Ability to work in a team environment

Job Qualifications

  • High school diploma or equivalent
  • Previous baking or food production experience preferred
  • Ability to follow specific recipes and procedures
  • Knowledge of food safety and sanitation practices
  • Ability to operate baking equipment and machinery
  • Good physical stamina and ability to stand for long periods
  • Strong attention to detail and quality control

Job Duties

  • Prepare and bake a wide variety of baked goods including bread cakes cookies pastries pies and other specialty items
  • Operate ovens and baking equipment ensuring correct temperatures and perfect cooking
  • Monitor ingredient inventory order supplies and ensure proper storage
  • Clean and sanitize baking equipment workstations and utensils
  • Regularly inspect baked goods for quality to meet bakery standards in appearance texture and taste
  • Follow daily par sheet and adjust production to par levels
  • Adhere to health department regulations and company food safety standards

Job Criteria

Experience

No experience required


Job Location

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