Bakery Packaging- 3rd shift (11:00pm-7:00am)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Fixed Shifts
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Benefits

Medical insurance
Dental Insurance
short-term disability
Life insurance
Health debit card
Pension Plan
401K options
Paid holidays
Vacation schedule
Attendance bonus
Employee bread or rolls daily
Paid sick leave

Job Description

Cellone's Italian Bread Co. is a historic and well-established commercial bakery located in Pittsburgh, Pennsylvania. Founded in 1911, this family-operated business is dedicated to baking fresh Italian breads and rolls with traditional methods in a spacious 110,000 square foot facility. Over the decades, Cellone's has cultivated a strong reputation for quality and authenticity, and remains committed to maintaining those traditions while embracing modern standards and certifications. Known for their dedication to freshness and craftsmanship, Cellone's Italian Bread Co. serves a wide variety of customers who appreciate the care that goes into every loaf and roll produced.

The company is currently seeking enthusiastic, entry-level bakers to join their reputable team. These positions require no prior experience with bakery equipment, making them ideal opportunities for individuals newly entering the workforce or those looking to transition into the baking industry. New hires will receive comprehensive on-the-job training to develop the necessary skills for positions like mixing dough, benching (the stretching and preparation of dough on peel boards for Italian hearth-style baking), sanitation, packaging, and shipping. Employees will be thoroughly trained in Good Manufacturing Practices (GMPs) and food safety rules, ensuring that every product meets strict quality and hygiene standards.

Cellone's values its employees highly and offers competitive compensation starting at $16.00 per hour with guaranteed raises as individuals grow within their roles. This is a full-time opportunity requiring 8-hour shifts at their in-person location in Pittsburgh, PA. The position also mandates physical readiness, including the ability to lift up to 50 pounds and stand for extended periods. Applicants should be prepared to pass a drug test, and those with medical marijuana cards must disclose their documentation.

Apart from a stable wage, employees enjoy extensive benefits that demonstrate Cellone's commitment to their workforce's well-being. The company pays the premium on health insurance and covers costs for the employee and their family with minimal employee contribution. Additional benefits include dental coverage, short-term disability, life insurance, and a health debit card for deductibles. Furthermore, employees have access to pension and 401(k) retirement options, seven paid holidays, a vacation schedule, and an attendance bonus to reward reliability. One of the more unique perks includes receiving one loaf of bread or a pack of rolls daily as part of their employment.

Cellone's also complies with local regulations by providing Pittsburgh Paid Sick Leave for up to 40 hours annually. Applicants do not need to submit a resume; instead, they may apply directly via Cellone’s website by filling out an application form and specifying their start date. This approach emphasizes accessibility and ease of entry for prospective team members.

Working at Cellone's Italian Bread Co. means joining a company with a rich heritage and a future-focused vision. It is an opportunity to be part of a dedicated team producing artisan baked goods in a supportive, safety-conscious environment. Whether you are beginning your career in baking or seeking a stable, rewarding job at a company that values tradition and innovation, Cellone's offers a welcoming place to grow your skills and contribute to a legacy of quality Italian baking.

Job Requirements

  • must be able to pass a drug test
  • high school education or equivalent preferred
  • ability to reliably commute or plan to relocate to Pittsburgh, PA
  • able to lift up to 50 pounds
  • able to stand for 8 hours
  • no previous bakery equipment experience required
  • willingness to work full-time 8-hour shifts
  • must bring medical marijuana card if applicable

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to stand for 8 hours
  • able to lift up to 50 pounds
  • willingness to learn bakery equipment operations
  • familiarity with GMP and food safety is an advantage
  • good physical stamina
  • strong attention to detail and quality

Job Duties

  • mixing dough for Italian breads and rolls
  • stretching dough on peel boards for hearth-style baking
  • performing sanitation duties to maintain GMP standards
  • packaging finished products for shipment
  • loading and preparing shipments
  • following food safety and GMP protocols
  • operating basic bakery equipment after training

Job Criteria

Experience

Entry Level (1-2 years)


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