
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,197.98 - $44,522.14
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
flexible scheduling
Job Description
About Us:
Our company is a well-established leader in the grocery retail industry, committed to providing exceptional service and high-quality products to our customers. We operate multiple departments, with a particular focus on bakery operations that deliver fresh, delicious baked goods daily. We strive for excellence in customer satisfaction, operational efficiency, and team development, fostering a positive atmosphere where guests feel welcome and valued. Our culture encourages collaboration, continuous improvement, and adherence to safety and quality standards to ensure the best shopping experience.
About the Role: We are currently seeking a Bakery Operations Assistant who will play a ... Show More
About the Role: We are currently seeking a Bakery Operations Assistant who will play a ... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to work and communicate professionally with all levels of management and subordinates
- Self-motivated problem-solving skills and ability to work with minimal supervision
- Ability to perform physical tasks including bending squatting standing lifting climbing pushing pulling and walking
- Ability to stand for long periods up to 4 hours
- Ability to lift and carry items up to 50 lbs and push and pull up to 100 lbs
- Ability to work in a freezer environment up to 15 minutes
- Technical skills to perform basic math and computer tasks Word Excel and Email
- Ability to work at a fast pace in an efficient and controlled manner
- Must maintain Certified Food Safety Manager certification
- Bilingual English Spanish is a plus
- Flexibility to work various hours shifts including weekends and holidays
- Ability to accept supervisory coaching related to performance work habits and attitude
- Ability to function as a team member and get along with others
Job Qualifications
- High school diploma or equivalent
- Experience in retail or bakery operations preferred
- Strong leadership and communication skills
- Ability to train schedule and manage a team
- Knowledge of basic food safety and handling procedures
- Technical skills including basic math and proficiency with Word Excel and Email
- Certified Food Safety Manager certification required
- Ability to manage multiple tasks and prioritize
- Conflict management skills
- Ability to work in a fast-paced environment efficiently
- Bilingual English Spanish is a plus
Job Duties
- Acknowledge greet and engage guests entering the department
- Assist in interviewing training scheduling and performance management of department team members
- Communicate information effectively to the department
- Maintain a positive atmosphere spirit and morale within the department
- Manage time and delegation effectively demonstrating leadership skills
- Support and execute division concepts and programs
- Contribute to achieving financial goals
- Ensure quality and consistent product availability
- Safeguard and control department assets implementing policies and procedures
- Practice safe work habits maintain store cleanliness and safety
- Utilize department systems and processes correctly and consistently
- Collaborate with Department Manager on production and promotion planning
- Assist in coaching and development of team members
- Keep department books and manuals updated
- Coordinate inventory processes and reporting
- Manage department operations in absence of Department Manager including ordering delegating forecasting and merchandising
- Adhere to food safety procedures
- Assist with merchandising of products following schematics and promotions
- Comply with retail labeling laws federal and state regulations and company policies
- Perform bakery duties such as receiving cleaning proofing baking decorating slicing and packaging
- Demonstrate conflict management skills
- Perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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